Skip to main content
Cambro 82HP150 2 1/2" Deep Amber Plastic 1/8 Size H-Pan High Heat Hot Food Pan - 6/Case

Cambro 82HP150 2 1/2" Deep Amber Plastic 1/8 Size H-Pan High Heat Hot Food Pan - 6/Case

Cambro

$45.64
(No reviews yet) Write a Review
SKU:
82HP150
Weight:
1.68 LBS
Shipping:
Calculated at Checkout
SKU Number:
82HP150__1057
NSF Certified:
Yes
Filter Type:
Food Pans
Plastic Type:
Plastic
Short Side (approximate):
||
email_price:
no
Tags:
Food Pan, Hi-Temp Plastic
Label Option type:
rectangles
Net Price:
7.15
msrp_price:
no
Ship From:
92647 27302
Product Taxonomy:
CulinaryDepot>>Smallware>>Food Storage Supplies>>Plastic Food Pans, Drain Trays, and Lids>>Plastic Food Pans
call_price:
no
map_price:
no
Freight Class:
100
Packed By:
6 each per case
add_to_cart:
no
MAP Price:
45.64
Manufacturer:
Cambro
login_price:
no
List Price:
18.70
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
1.68
Filter_Manufacturer:
Cambro
Filter_Size:
1/8 Size
Filter_Color:
Amber
Filter_NSF Listed:
Yes
Filter_Depth:
1 - 5 Inches
Filter_Material:
Plastic
Filter_Type:
Food Pans
Primary Image:
Cambro_82HP150.jpg
manual:
Cambro_82HP150_2.pdf
Sale Price:
45.64
other_types:
82HP150$0.7 qt.#@#84HP150$1.1 qt.#@#86HP150$1.5 qt.
specsheet:
Cambro_82HP150.pdf
Made in USA:
Yes
Filter_Made in America:
Yes
Item Type:
Food Pans
Color:
Amber
Material:
Plastic
Keyfeatures5:
NSF certified, made in USA
Keyfeatures4:
Amber color resists stains and wear
Keyfeatures6:
Case of six pans reduces reordering
Keyfeatures:
High-heat plastic for hot holding
Keyfeatures3:
1/8 size for portion control
Keyfeatures2:
2.5-inch depth fits steam table wells
short_description:
Cambro 82HP150 amber 1/8 size heat-resistant plastic pan is 2.5 inches deep and ships six per case for portion control. Operators will value NSF certification, domestic manufacture, and durable material for high-heat service.
Lead Time:
2 - 3 Business Days
Real Weight:
1.73
Real Width:
6.7
Real Height:
5.7
Real Depth:
8.5
Dimensions:
8.5 6.7 5.7
PRO:
yes
Adding to cart… The item has been added
Manufactured domestically, the pan supports consistent quality control and supply chain reliability for institutional buyers and foodservice programs. Procurement teams benefit from predictable availability and traceability for large contracts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Cambro amber H-pan with a soft cloth and mild detergent after service. Rinse with clear water and air dry or towel dry to prevent spotting. For high-touch zones—pan rims and handles—apply a food-safe sanitizer per label instructions and allow proper contact time. Inspect for cracks; discard damaged units. Regular cleaning prevents contamination transfer between front and back of house, supports health-code compliance, deters pests, and preserves pan appearance and service life.#@@#Additional Info#@#Cambro 82HP150 amber 1/8-size H-pan has a 2.5" depth and high-heat plastic. Sold six per case for foodservice; CSA-certified, made in USA, stackable design reduces cross-contamination and supports hot holding, weighing 1.68 pounds per case.#@@#General Info#@#Description #@# Manufactured domestically, the pan supports consistent quality control and supply chain reliability for institutional buyers and foodservice programs. Procurement teams benefit from predictable availability and traceability for large contracts.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect Cambro 82HP150 pans daily for cracks and warping to prevent contamination. Wash with warm water and mild detergent; use a soft brush on corners. Rinse thoroughly and air dry or towel dry with a lint-free cloth. Sanitize per facility protocol using approved chemical agents; allow correct contact time. Avoid temperatures above manufacturer's ratings when transferring hot product. Store pans nested loosely to prevent distortion and label by rotation date for inventory control.
!