Cambro's full-size Camrack with two soft gray extenders offers organized, damage-resistant glass storage for high-volume dishrooms and events. Designed with 49 compartments, it withstands commercial dishwasher cycles, ensuring efficient handling and reduced breakage through secure individual cells.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe surfaces with mild detergent and a soft cloth; scrub high-touch zones like menu covers, shakers, chair backs, and handles. Rinse and dry to remove residue. Sanitize with an EPA-registered product per label instructions. Clean under shelves and booth crevices to deter pests. Repeat daily; inspect and replace damaged items to maintain compliance.#@@#Additional Info#@#The Cambro 49S434167 Camrack Glass Rack holds 49 compartments, fits full-size dishwashers, accommodates glassware up to 2-7/16" diameter, resists -20°F to 219°F, meets NSF and HACCP standards, and ships in four cases.#@@#General Info#@#Description #@#
Cambro's full-size Camrack with two soft gray extenders offers organized, damage-resistant glass storage for high-volume dishrooms and events. Designed with 49 compartments, it withstands commercial dishwasher cycles, ensuring efficient handling and reduced breakage through secure individual cells.
#@@# Full Size Configuration#@#
The rack measures 19-3/4 x 19-3/4 x 7-1/4 inches, fitting most commercial dishwashers and storage shelves. Its standardized footprint integrates easily into workflows, minimizing reconfiguration time.
#@@# Forty-Nine Compartments#@#
Forty-nine cells hold glassware up to 5-1/4 inches tall and 2-7/16 inches in diameter, isolating items to prevent contact and chipping during washing or transport. This reduces replacement costs and ensures consistent service presentation.
#@@# Two Soft Extenders#@#
Soft gray extenders provide extra cushioning and adapt the rack for stemware and delicate items. They minimize lateral movement and improve shock absorption during handling.
#@@# HACCP And NSF Compliance#@#
Manufactured to HACCP principles and NSF certified, the rack supports food-safety programs and simplifies sanitation audits. It ensures compliance for institutional, healthcare, or educational foodservice settings.
#@@# Wide Temperature Range#@#
The Camrack tolerates temperatures from -20°F to 219°F, allowing use in freezers, dishmachines, and heated holding without degrading. This ensures durability across cleaning and storage cycles.
#@@# Commercial Durability#@#
Constructed with high-quality materials in the USA, the rack is designed to endure heavy use while resisting warping and cracking. Its sturdy build minimizes downtime and replacement needs, promoting cost efficiency over time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps to maintain the Cambro 49S434167 Camrack. Clean the rack and extenders after each shift with detergent and warm water; rinse and air dry. Inspect for damage and replace parts to meet HACCP standards. Sanitize per protocol within -20°F to 219°F, avoiding shocks. Clear drain holes and dry fully before nesting. Ensure extenders fit securely and store racks flat in a clean, dry area off the floor.