The Camrack glass rack with a soft gray extender provides a durable, HACCP-compliant solution for organized, protected glass handling in commercial dishrooms. Designed for high-volume operations, it features 49 compartments and supports efficient cycle times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe all surfaces with a mild detergent and warm water, focusing on high-touch zones like menu covers, shakers, chair backs, and bathroom handles to prevent germ transfer and customer-to-staff contamination. Scrub the Cambro Camrack exterior and soft gray extender to remove spills, crumbs, and grease that attract pests. Rinse and air-dry; inspect compartments and extenders for residue and repeat as needed to meet health-code expectations and preserve finish.#@@#Additional Info#@#Cambro 49S318163 Camrack Glass Rack holds 49 compartments, fits glasses up to 2-7/16" diameter and 3-5/8" height, resists -20°F to 219°F, meets NSF/HACCP standards, and ships in five cases.#@@#General Info#@#Description #@#
The Camrack glass rack with a soft gray extender provides a durable, HACCP-compliant solution for organized, protected glass handling in commercial dishrooms. Designed for high-volume operations, it features 49 compartments and supports efficient cycle times.
#@@# Full Size Design#@#
Measuring 19-3/4" x 19-3/4" x 5-5/8", the rack maximizes space in standard commercial dishmachines. Its footprint fits conveyor and rack-type washers, ensuring steady throughput.
#@@# Forty-Nine Compartments#@#
The 49 compartments separate glassware to prevent contact and chipping during washing and transport. This design preserves inventory and reduces glass replacement needs.
#@@# Size Compatibility#@#
Each compartment fits items up to 2-7/16" in diameter and 3-5/8" in height, accommodating common glass and cup sizes in restaurants, bars, hospitals, and catering. This versatility simplifies inventory planning and minimizes the need for multiple rack types.
#@@# Soft Gray Extender#@#
The soft gray extender adds protection and stabilizes taller or slimmer items during cycles and handling. It ensures safer stacking and reduces breakage when moving racks between prep, service, and cleaning zones.
#@@# Temperature Resilience#@#
With a temperature range of -20°F to 219°F, the rack withstands freeze-storage, hot-water sanitizing, and rapid turnover without material fatigue. It is built for the demands of commercial kitchens and institutional settings.
#@@# Regulatory Compliance#@#
NSF certified and HACCP compliant, the rack meets sanitation and safety standards for foodservice and healthcare environments. These certifications help facilities meet compliance requirements and simplify audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Camrack glass rack by removing glassware before washing; scrub compartments with a soft brush and mild detergent to remove residue, then rinse thoroughly. Inspect the gray extender and red rack for damage; replace extenders to ensure HACCP compliance. Clean condenser and inlet screens regularly. Air-dry racks fully before nesting. Store racks in a dry, ventilated area within -20°F to 219°F to extend service life.