For high-volume dishrooms that require organized, protected glassware, this Camrack glass rack system combines dense capacity with dishwasher-safe durability to streamline handling and storage. It fits full-size equipment footprints while holding 49 compartments designed to secure stemware and cups up to 2-7/16 inches in diameter and 3-5/8 inches in height, reducing breakage during transport and mechanical washing.
Dense Compartment Layout
Engineered with 49 slots, the rack maximizes storage per square foot to increase throughput in busy kitchens and bars. Each compartment positions glassware to minimize contact and prevent chipping during automated cycles.
Soft Gray Extender
Includes one soft gray extender to adapt the compartment depth and protect taller stems without altering rack footprint. The extender cushions fragile rims and stabilizes varied glass profiles during movement.
Dishwasher Compatibility
Rated for commercial dishwashers and HACCP compliant, the rack tolerates temperatures from -20°F to 219°F for safe thermal cycling. Use in high-temperature sanitation cycles without deformation or loss of dimensional integrity.
Durable Construction
Molded in Sherwood green material and manufactured in the USA, the rack resists impact and maintains shape under repeated loading. The construction supports consistent handling in institutional environments like hospitals, schools, and restaurants.
Standard Full Size
Designed to match full-size dishmachine bays at 19-3/4 by 19-3/4 inches, the rack integrates with existing workflow and shelving systems. Consistent sizing simplifies inventory management and replacement planning.
NSF Certified
NSF certification and HACCP compliance confirm the product meets sanitation and safety criteria for foodservice operations. Facilities can document compliance while reducing risk of contamination during wash and storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack compartments and extenders with a mild detergent solution and soft cloth, paying special attention to high-touch zones such as top edges and handle areas to prevent germ transfer; rinse with clean water and air-dry. Sanitize non-food-contact surfaces using an approved sanitizer per label directions to meet health code expectations. Remove debris from dividers and base to deter pests and prevent abrasion that shortens service life. Inspect for cracks and replace damaged units promptly.#@@#Additional Info#@#Cambro Camrack glass rack with gray extender holds 49 compartments, fits glassware up to 2-7/16" diameter, 3-5/8" height; NSF, HACCP compliant, rated -20°F to 219°F, made in USA.#@@#General Info#@#Description #@#
For high-volume dishrooms that require organized, protected glassware, this Camrack glass rack system combines dense capacity with dishwasher-safe durability to streamline handling and storage. It fits full-size equipment footprints while holding 49 compartments designed to secure stemware and cups up to 2-7/16 inches in diameter and 3-5/8 inches in height, reducing breakage during transport and mechanical washing.
Dense Compartment Layout
Engineered with 49 slots, the rack maximizes storage per square foot to increase throughput in busy kitchens and bars. Each compartment positions glassware to minimize contact and prevent chipping during automated cycles.
Soft Gray Extender
Includes one soft gray extender to adapt the compartment depth and protect taller stems without altering rack footprint. The extender cushions fragile rims and stabilizes varied glass profiles during movement.
Dishwasher Compatibility
Rated for commercial dishwashers and HACCP compliant, the rack tolerates temperatures from -20°F to 219°F for safe thermal cycling. Use in high-temperature sanitation cycles without deformation or loss of dimensional integrity.
Durable Construction
Molded in Sherwood green material and manufactured in the USA, the rack resists impact and maintains shape under repeated loading. The construction supports consistent handling in institutional environments like hospitals, schools, and restaurants.
Standard Full Size
Designed to match full-size dishmachine bays at 19-3/4 by 19-3/4 inches, the rack integrates with existing workflow and shelving systems. Consistent sizing simplifies inventory management and replacement planning.
NSF Certified
NSF certification and HACCP compliance confirm the product meets sanitation and safety criteria for foodservice operations. Facilities can document compliance while reducing risk of contamination during wash and storage.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance procedures for consistent performance: Inspect the Camrack for cracks and replace damaged compartments; clean cells with a soft brush, mild detergent, and rinse thoroughly; sanitize using NSF-approved sanitizer per guidelines; air-dry racks before stacking; rotate inventory, store flat, and avoid impacts; check extender attachment; document cleaning dates for HACCP compliance.