Optimize glassware handling with a durable, HACCP-compliant Camrack system designed for busy foodservice operations. This full-size glass rack, supplied in a three-case pack, balances capacity and protection to reduce breakage and streamline dishroom workflows. It fits standard dishmachine cycles and withstands broad temperature swings for reliable daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe extenders and rack grid with a mild detergent solution and a soft cloth, then rinse with clean water and air dry. Focus on high-touch zones—menu covers, chair backs, and condiment holders—by sanitizing after heavy use to prevent germ transfer between front- and back-of-house. Remove crumbs and spills from compartments and under shelves to deter pests. Clean regularly to meet visible health code expectations and preserve finish and longevity of the rack.#@@#Additional Info#@#Cambro Camrack glass rack, 19-3/4" x 19-3/4" x 8-7/8", holds 36 compartments for glassware up to 2-7/8" diameter, includes three gray extenders, red HACCP-compliant NSF-certified, temp range -20°F to 219°F.#@@#General Info#@#Description #@#
Optimize glassware handling with a durable, HACCP-compliant Camrack system designed for busy foodservice operations. This full-size glass rack, supplied in a three-case pack, balances capacity and protection to reduce breakage and streamline dishroom workflows. It fits standard dishmachine cycles and withstands broad temperature swings for reliable daily use.
#@@# Compact Capacity#@#
Each rack offers 36 compartments sized to accept glassware up to 6-7/8" in height and 2-7/8" in diameter, enabling dense organization without risking contact. Operators achieve efficient load planning when stacking multiple racks for transport or wash cycles.
#@@# Soft Extender Protection#@#
The included three soft gray extenders cushion tall stems and narrow profiles while maintaining separation between pieces. Staff experience fewer handling losses because extenders absorb lateral movement during transport and cleaning.
#@@# Dishwasher Durable#@#
Manufactured to handle temperatures from -20°F to 219°F, the rack endures freezer to dishwasher transitions without warping. Facilities reduce replacement frequency because the material resists thermal stress across common service conditions.
#@@# HACCP And NSF Compliance#@#
Designed to meet HACCP guidelines and NSF certification standards, the rack supports sanitation protocols required in institutional kitchens. Managers document compliance more easily when equipment aligns with regulatory expectations.
#@@# Full-Size Compatibility#@#
At 19-3/4" x 19-3/4" x 8-7/8", the rack integrates with standard conveyor and flight-type dishmachines and fits common storage shelving. Buyers streamline inventory by selecting a size that matches existing systems.
#@@# Made In USA Construction#@#
Produced domestically, the rack reflects manufacturing controls that suit commercial demands and supply-chain consistency. Procurement teams prefer locally made components when prioritizing lead times and quality traceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro 36S638163 Camrack Glass Rack with three gray extenders, clean surfaces after each shift using nonabrasive detergent and warm water. Inspect extenders and walls daily for damage; replace if needed. Rinse thoroughly and air dry fully before stacking. Run HACCP-compliant sanitizing cycles as required. Store racks flat in a dry area, away from heat, to protect materials and extend service life.