The Cambro 3-3/8 gallon insulated soup carrier combines rugged, foodservice-grade construction with portable capacity for mobile catering, cafeterias, and front-of-house service; it holds sufficient hot liquids for medium batch service while minimizing heat loss during transport. Designed for commercial operations, this beige plastic carrier offers NSF certification and U.S. manufacturing to meet institutional procurement standards and regulatory expectations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and lid with mild detergent and warm water, focusing on high-touch zones like handles and spouts to prevent germ transfer. Rinse, then sanitize food-contact areas per your sanitizer label. Empty residue from the 3-3/8 gal cavity and clean seams to deter pests. Dry thoroughly before storage to protect beige plastic and extend service life. Inspect seals and replace if worn to maintain NSF compliance.#@@#Additional Info#@#The Cambro 350LCD157 soup carrier holds 3-3/8 gal, measures 16.5" x 9" x 18.38", weighs 12.27 lbs, is NSF certified, made in USA, coffee beige, durable plastic, and ensures temperature retention for catering and transport.#@@#General Info#@#Description #@#
The Cambro 3-3/8 gallon insulated soup carrier combines rugged, foodservice-grade construction with portable capacity for mobile catering, cafeterias, and front-of-house service; it holds sufficient hot liquids for medium batch service while minimizing heat loss during transport. Designed for commercial operations, this beige plastic carrier offers NSF certification and U.S. manufacturing to meet institutional procurement standards and regulatory expectations.
#@@# Insulated Plastic Construction#@#
Thermally engineered plastic walls retain heat without metal conduction, reducing energy loss and maintaining service temperatures for extended periods. Operators benefit from lower reheating frequency and more consistent product quality during transport and service.
#@@# 3-3/8 Gallon Capacity#@#
Capacity supports multiple portions per cycle, enabling batch preparation and staged service for events or meal periods. Managers can plan inventory and staffing with predictable yield per carrier.
#@@# Portable Dimensions#@#
At 18.38 inches tall, 9 inches wide, and 16.5 inches deep, the carrier fits standard service carts and storage shelves while remaining maneuverable for staff. Compact form factor improves workflow in constrained kitchens and service corridors.
#@@# NSF Certification#@#
NSF certification verifies compliance with sanitation and safety criteria for commercial foodservice equipment. Purchasing agents and facility managers gain assurance that the unit meets common regulatory benchmarks.
#@@# Durable Foodservice Finish#@#
Beige polymer resists staining and simplifies visual cleanliness checks between uses, supporting sanitation protocols. Durable material lowers lifecycle maintenance compared with fragile alternatives.
#@@# Made In USA#@#
U.S. manufacture supports domestic sourcing requirements and can streamline procurement for institutional buyers with country-of-origin preferences. Buyers receive consistent quality control and supply chain transparency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please clean the Cambro 350LCD157 soup carrier regularly using a soft cloth and mild detergent. Wash the lid gasket with warm, soapy water, check for damage, and replace if needed. Sanitize the interior after each use and air dry fully. Inspect and lubricate the latch and hinges if binding occurs. Store upright in a cool, dry place. Check NSF-certified parts and inspect every three months for wear.