Camrack glass racks with four soft gray extenders offer durable, HACCP-compliant storage for glassware in high-volume foodservice settings. These full-size racks, measuring 19.75" x 19.75" x 10.5", organize 25 compartments to protect stemware and tumblers during transport and washing. The open design fits glasses up to 8-1/2" tall and 3-7/16" in diameter, accommodating a variety of cups, wine glasses, and water glasses.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack compartments and extenders with a mild detergent solution and soft cloth, then rinse with clean water and air dry. Focus on high-touch zones like top edges and handles to prevent germ transfer between front- and back-of-house staff. Clean spills and debris under and around racks to deter pests and avoid health code violations. Sanitize surfaces after washing when required to meet inspection standards and protect guest perception of cleanliness.#@@#Additional Info#@#The Cambro Camrack 25S800110 set includes two black racks with 25 compartments, four gray extenders, fits glasses up to 3-7/16" diameter, 8-1/2" height, meets HACCP/NSF standards, and withstands -20°F to 219°F.#@@#General Info#@#Description #@#
Camrack glass racks with four soft gray extenders offer durable, HACCP-compliant storage for glassware in high-volume foodservice settings. These full-size racks, measuring 19.75" x 19.75" x 10.5", organize 25 compartments to protect stemware and tumblers during transport and washing. The open design fits glasses up to 8-1/2" tall and 3-7/16" in diameter, accommodating a variety of cups, wine glasses, and water glasses.
#@@# Compartment Count#@#
Twenty-five compartments minimize contact and prevent chipping during handling and machine washing. This design supports inventory rotation and reduces breakage costs. Each compartment fits common stemware profiles used in restaurants, bars, hospitals, and institutional kitchens.
#@@# Extender Configuration#@#
Four soft gray extenders attach to the rack to handle larger loads or adapt to stacking needs. Extenders improve stability when stacking racks for storage or transport, ensuring flexibility in dishroom workflows.
#@@# Temperature Range#@#
With a range of -20°F to 219°F, the rack withstands frozen storage and dishmachine sanitation cycles without warping. This thermal tolerance supports processes from chilling to hot-water sanitizing.
#@@# Material And Compliance#@#
Built to meet NSF and HACCP standards, the rack ensures food-contact safety and supports sanitation protocols in commercial kitchens. Its construction resists chemical exposure from cleaning agents used in dishrooms.
#@@# Size And Fit#@#
Full-size dimensions align with standard dishmachines and shelving, ensuring easy integration into existing layouts. The footprint promotes efficient stacking and space use in busy operations.
#@@# Portability And Weight#@#
Optimized for mobility, the product is packaged in two cases and weighs 21.64 pounds per set. Its lightweight structure eases handling during transfers and setup while ensuring long-lasting performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro 25S800110 Camrack to ensure sanitation and longevity. Rinse compartments after each shift and sanitize in a dishwasher at -20°F to 219°F. Inspect the four gray extenders for cracks and replace if damaged. Wipe surfaces with mild detergent; avoid abrasive cleaners. Ensure compartments drain fully before stacking and store the rack level to prevent warping.