Camrack glass racks streamline dishroom workflows while protecting fragile glassware during wash, storage, and transport. Engineered for high-capacity operations, this full-size rack holds 25 compartments and fits standard commercial dishmachines, offering consistent spacing and secure separation to minimize breakage and reduce replacement costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe compartments and extenders daily with a mild detergent solution and soft cloth; rinse and air-dry to prevent residue buildup. Focus on high-touch zones like top edges and handles to prevent germ transfer between staff and guests. Scrub crevices where spills collect to deter pests and prevent staining of racks and extenders. Inspect for cracks and replace damaged parts to maintain HACCP and NSF compliance and avoid failed inspections.#@@#Additional Info#@#The Cambro Camrack (Model 25S434151) has 25 compartments, two extenders, fits glassware up to 3-7/16" diameter and 5-1/4" height, meets NSF/HACCP standards, and withstands -20°F to 219°F.#@@#General Info#@#Description #@#
Camrack glass racks streamline dishroom workflows while protecting fragile glassware during wash, storage, and transport. Engineered for high-capacity operations, this full-size rack holds 25 compartments and fits standard commercial dishmachines, offering consistent spacing and secure separation to minimize breakage and reduce replacement costs.
#@@# Compartment Capacity#@#
Each rack provides 25 molded compartments sized for glassware up to 3-7/16 inches in diameter, enabling dense, organized loading of stemware, tumblers, and cups. This configuration lowers handling time per load and increases throughput in busy dishrooms.
#@@# Maximum Height#@#
Designed to accommodate items up to 5-1/4 inches tall, the rack supports a wide range of glass heights without compromising stability, which reduces the need for multiple rack types and simplifies inventory.
#@@# Extender Set#@#
Two soft gray extenders attach to the rack to expand capacity or adapt spacing for atypical pieces, providing operational flexibility during peak service periods. Teams can reconfigure layout quickly to match specific service demands.
#@@# Material Temperature Range#@#
Constructed for temperatures from -20°F to 219°F, the rack withstands freezer storage, hot wash cycles, and rapid temperature shifts without warping or degradation, maintaining dimensional integrity over repeated use.
#@@# Compliance Certifications#@#
HACCP-compliant and NSF-certified, the rack meets sanitation and safety benchmarks required by institutional foodservice, hospitals, and hospitality facilities, supporting regulatory inspection readiness.
#@@# Durable Construction#@#
Made in the USA with robust molded polymer, the rack resists impact and chemical exposure common in commercial dishrooms, extending service life and lowering total cost of ownership.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro 25S434151 Camrack by cleaning compartments after each shift and rinsing with warm water to prevent buildup. Check the gray extenders for cracks; replace worn ones. Sanitize with NSF-approved detergent, air dry for HACCP compliance. Ensure compartments fit glasses—max diameter 3-7/16", height 5-1/4". Store racks flat to avoid warping during temperature changes from -20°F to 219°F.