The 19.25" red oval serving camtray offers durable, NSF-certified performance for high-volume cafeterias and fast casual operations, combining impact-resistant construction with a design that speeds service and simplifies cleanup. Built from fiberglass and packaged six trays per case, this tray withstands routine use across tray lines and self-service stations while maintaining a consistent presentation and reliable thermal tolerance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe trays after each shift with a mild detergent and warm water, focusing on high-touch zones like rims and handles to prevent germ transfer and contamination of hands and clean items. Sanitize with an approved surface sanitizer per label directions to meet health-code expectations. Remove debris from tray bottoms and stack dry to deter pests and protect fiberglass surfaces. Routine care preserves appearance and service life of trays.#@@#Additional Info#@#The Cambro 2500510 red oval Serving Camtray measures 19.25" x 24", constructed of dishwasher-safe fiberglass, NSF certified, sold 6 trays per case, and made in USA, with a usable temperature range of 14°F to 212°F.#@@#General Info#@#Description #@#
The 19.25" red oval serving camtray offers durable, NSF-certified performance for high-volume cafeterias and fast casual operations, combining impact-resistant construction with a design that speeds service and simplifies cleanup. Built from fiberglass and packaged six trays per case, this tray withstands routine use across tray lines and self-service stations while maintaining a consistent presentation and reliable thermal tolerance.
#@@# Fiberglass Construction#@#
Fiberglass resists dents and cracks under heavy use, maintaining tray integrity during peak periods. Its solid build provides structural support for full trays and reduces replacement frequency in busy operations.
#@@# Oval Serving Surface#@#
The oval shape optimizes tray real estate, enabling efficient placement of plates, cups, and condiments without excess overhang. Staff can load and carry more items per trip, improving throughput at serving lines.
#@@# Dishwasher Safe#@#
Designed for commercial dishmachines, the tray tolerates daily wash cycles without warping or color loss. Facilities maintain sanitation standards while minimizing labor tied to handwashing.
#@@# Thermal Range#@#
Rated for use between 14°F and 212°F, the tray handles cold and hot items without degrading material performance. Operators can move chilled salads or warm entrees on the same tray with predictable behavior.
#@@# Signal Red Color#@#
The bright red finish provides visual consistency across service areas and aids line organization for staff and customers. Color-coded station schemes can reduce service errors and speed tray routing.
#@@# Six Per Case Packaging#@#
Supplied in cases of six, the packaging supports staged inventory replenishment for cafeterias and foodservice contractors. Buyers can maintain rotation plans and order multiples to match consumption without oversupplying.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro 2500510 19.25" Red Oval Serving Camtray, inspect trays for cracks or warping and remove damaged ones to prevent contamination. Clean in a commercial dishwasher at 14°F–212°F with neutral pH detergent. Rinse thoroughly, air or towel dry with a soft cloth. Stack carefully, store flat in a clean, dry area. Sanitize with NSF-compliant solution and ensure seals and rims are intact.