Stop sacrificing durability for aesthetics. This high-impact fiberglass cafeteria tray delivers a wood-look finish with the sanitation and resilience required in high-volume foodservice environments, offering consistent performance across temperature extremes and simplified cleanup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe trays after service with mild detergent and warm water; scrub faux-wood surfaces with a soft cloth. Rinse and air-dry. For deeper cleaning, use a dishwasher at approved temperatures and follow sanitizer guidelines to avoid cross-contamination. Store trays flat in a dry area to prevent warping and pests. Regular cleaning maintains appearance and ensures health compliance.#@@#Additional Info#@#The Cambro 2025304 Camtray is 20.75" x 25.56", made of durable fiberglass with a molded brown faux-wood finish. NSF certified, dishwasher-safe, tolerates 14°F to 212°F, and ships in cases of six trays.#@@#General Info#@#Description #@#
Stop sacrificing durability for aesthetics. This high-impact fiberglass cafeteria tray delivers a wood-look finish with the sanitation and resilience required in high-volume foodservice environments, offering consistent performance across temperature extremes and simplified cleanup.
#@@# High-Impact Fiberglass#@#
Constructed from molded fiberglass, the tray resists cracking and warping under routine commercial use. Contractors and kitchen staff gain a durable platform that sustains repeated handling while preserving structural integrity.
#@@# Permanently Molded Color#@#
The brown faux-wood color integrates into the material rather than relying on surface coatings, preventing color loss from abrasion and detergent exposure. Operators maintain a consistent appearance without frequent refinishing or replacement.
#@@# Dishwasher Safe Design#@#
Engineers rated the tray for commercial dishwasher cycles, enabling rapid sanitation workflows. Foodservice managers reduce manual labor and maintain hygienic turnover during peak service periods.
#@@# Wide Temperature Range#@#
This tray tolerates service temperatures from 14°F to 212°F, supporting chilled salads, room-temperature meals, and hot items without material deformation. Staff can transition trays between holding and serving stations without compromising performance.
#@@# Cafeteria-Scale Dimensions#@#
Measuring approximately 20.75 inches by 25.56 inches, the rectangular platform accommodates multiple plates, glasses, and sideware for institutional meal lines. Kitchens optimize tray line throughput and reduce trip counts per server.
#@@# Case Pack Efficiency#@#
Supplied six trays per case, the packaging supports batch purchasing for cafeterias, hospitals, and university dining services. Procurement teams streamline inventory management with uniform units designed for immediate deployment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Camtray by wiping fiberglass surface after shifts with soft cloth and mild detergent to remove residue and prevent stains. Inspect trays for chips or cracks; remove damaged ones to protect food and staff. Use commercial dishwashers at 14°F–212°F, loading properly to avoid warping. Store trays flat in a dry area away from heat to preserve finish. Replace trays when edges wear to ensure sanitation and NSF compliance.