Stop sacrificing storage efficiency for glass protection. This half-size glass rack with two soft gray extenders organizes fragile glassware for batch dishwashing while maintaining HACCP and NSF compliance. Its cranberry finish provides clear visual identification in busy back-of-house environments, and the unit meets commercial temperature demands from -20°F to 219°F.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior surfaces with a mild detergent and warm water, focusing on high-touch zones like rack edges and extenders to prevent germ transfer; rinse and air-dry. Scrub compartments with a soft brush to remove glass residue and food particles, reducing pest attraction. Sanitize non-food-contact areas per local health codes using an approved sanitizer, then allow contact time. Inspect extenders and compartments for damage and store racks dry to preserve finish and service life.#@@#Additional Info#@#The Cambro Camrack 17HS434416 holds 17 compartments for stemware up to 2-7/8" diameter, 5-1/4" height, includes gray extenders, measures 10" x 19-3/4" x 7-1/4", is HACCP compliant, NSF certified, cranberry finish, and withstands -20°F to 219°F.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for glass protection. This half-size glass rack with two soft gray extenders organizes fragile glassware for batch dishwashing while maintaining HACCP and NSF compliance. Its cranberry finish provides clear visual identification in busy back-of-house environments, and the unit meets commercial temperature demands from -20°F to 219°F.
#@@# Seventeen Compartments#@#
Seventeen individual cells secure glassware during transport and wash cycles, reducing breakage and product loss. Each compartment fits items up to 2-7/8 inches in diameter and 5-1/4 inches in height, accommodating a broad range of cups and stemware.
#@@# Soft Gray Extenders#@#
Two soft gray extenders add vertical support for taller items and improve stability across varying glass heights. They integrate with the rack to maintain separation between fragile pieces and prevent contact during handling.
#@@# Half Size Footprint#@#
The half-size footprint measures 10 inches by 19-3/4 inches by 7-1/4 inches, optimizing space on dish tables and in storage while enabling multi-rack stacking. Operations with limited counter area retain organized staging without sacrificing capacity.
#@@# Thermal Durability#@#
Designed to withstand -20°F to 219°F, the rack tolerates freezer storage, hot wash cycles, and typical kitchen temperature swings. Materials hold shape and functionality across repeated use in commercial environments.
#@@# Compliance Assured#@#
The rack carries HACCP and NSF certifications, supporting sanitation protocols in food service, healthcare, and hospitality settings. Facilities can document equipment choices that align with regulatory expectations.
#@@# Made In USA#@#
Manufactured in the United States, the rack supports domestic supply chains and offers consistent quality control. Operators gain confidence in repeatable performance for routine dishroom workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro 17HS434416 Camrack Glass Rack by rinsing and sanitizing after each shift. Remove extenders, wash with mild detergent, and air-dry fully. Inspect for cracks or warping; replace damaged parts to maintain HACCP and NSF compliance. Check rack dimensions for dish machine fit. Store flat to prevent distortion. Use a soft brush to remove residue, ensuring drainage and temperature tolerance from -20°F to 219°F.