Stop sacrificing durability for capacity. This glass rack system ensures structured protection and efficient handling for high-volume dishrooms while maintaining HACCP compliance and NSF certification. It guarantees safe, consistent transport and washing of glassware. Designed to streamline workflow, it supports repeated cycles across a wide temperature range and simplifies staging from prep to service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe racks and extenders with a mild detergent and warm water, scrubbing compartments and divider edges to remove residue; rinse thoroughly and air-dry before use. Sanitize high-touch areas like top edges and extender handles with an approved sanitizer to prevent germ transfer between front- and back-of-house staff. Inspect for trapped food or crumbs under and between compartments and remove to deter pests. Regular cleaning preserves finish and supports health-code compliance.#@@#Additional Info#@#Cambro Camrack half-size glass rack holds 17 compartments, includes two gray extenders; navy blue, HACCP compliant, NSF certified, fits glasses up to 2-7/8" diameter and 5-1/4" height, withstands -20°F to 219°F.#@@#General Info#@#Description #@#
Stop sacrificing durability for capacity. This glass rack system ensures structured protection and efficient handling for high-volume dishrooms while maintaining HACCP compliance and NSF certification. It guarantees safe, consistent transport and washing of glassware. Designed to streamline workflow, it supports repeated cycles across a wide temperature range and simplifies staging from prep to service.
#@@# Compartment Configuration#@#
Seventeen compartments arrange glassware in a controlled grid, preventing contact and reducing breakage during transport and washing. Each slot fits items up to 2-7/8 inches in diameter and 5-1/4 inches tall, accommodating a variety of glass sizes common in restaurants, bars, and institutional kitchens.
#@@# Half Size Footprint#@#
The half-size platform measures 10 inches by 19-3/4 inches by 7-1/4 inches, optimizing rack density on trays and in sinks without sacrificing protection. Facilities can mix rack layouts on carts and shelving, increasing throughput in limited dishroom spaces.
#@@# Extender Pair#@#
Two soft gray extenders clip onto the base rack to expand capacity and stabilize taller items during transport. Staff gain improved vertical retention for stemware or specialty glassware, reducing handling time between bussing and washing.
#@@# Thermal Durability#@#
Materials withstand temperatures from -20°F to 219°F, enabling safe use in freezing storage and commercial dishmachines. Operators can move racks directly from prep cold-hold to washing cycles without swapping containers, reducing labor steps.
#@@# Regulatory Compliance#@#
Built to meet HACCP and NSF standards, the rack supports sanitation protocols required by schools, hospitals, and foodservice operators. Managers maintain inspection-ready equipment aligned with hygiene mandates.
#@@# Made In USA#@#
Manufactured domestically, the rack ensures consistent quality control and reliable supply chain sourcing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro 17HS434186 Camrack Glass Rack with two gray extenders, inspect for cracks or deformation and clean with a soft brush, warm soapy water, and rinse thoroughly. Sanitize per HACCP and NSF guidelines using approved solutions. Air-dry inverted to prevent pooling. Store flat in a clean, dry area, avoiding excess stacking. Ensure extenders fit securely; replace if worn.