Stop sacrificing organization for speed. This half-size Camrack glass rack system delivers structured storage and damage reduction for high-volume dishrooms while accommodating a wide range of glassware dimensions. Designed for commercial foodservice environments, it combines modular extenders with HACCP-compliant construction to support efficient washing, transport, and storage workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack compartments and extenders with a mild detergent solution and soft cloth to remove residue and spills. Rinse thoroughly with clean water and air-dry to prevent moisture buildup that attracts pests. Focus on high-touch zones—edges, handles, and divider areas—to prevent germ transfer between front- and back-of-house staff and customers. Clean regularly to maintain appearance, comply with health inspections, and extend the service life of the rack.#@@#Additional Info#@#The Cambro 17HS434167 Camrack Glass Rack organizes 17 compartments for glassware up to 2-7/8" diameter, includes two extenders, resists -20°F to 219°F, meets HACCP/NSF standards, and ships in four cases.#@@#General Info#@#Description #@#
Stop sacrificing organization for speed. This half-size Camrack glass rack system delivers structured storage and damage reduction for high-volume dishrooms while accommodating a wide range of glassware dimensions. Designed for commercial foodservice environments, it combines modular extenders with HACCP-compliant construction to support efficient washing, transport, and storage workflows.
#@@# Compact Footprint#@#
The half-size footprint measures 10" x 19-3/4" x 7-1/4", providing dense storage that fits on standard racks and carts. This layout maximizes vertical space, letting staff stack multiple racks without increasing aisle congestion.
#@@# Seventeen Compartments#@#
Seventeen individual compartments isolate fragile items to prevent contact-related chipping and breakage during cycles of handling. Each cell reduces the chance of lateral movement, preserving glassware integrity through washing and transport.
#@@# Extender Flexibility#@#
Two soft gray extenders integrate with the base rack to adapt compartment spacing and protect rims during loading. This modular approach supports a mix of glass sizes without requiring different rack inventories.
#@@# Dimensional Capacity#@#
Compartments accept up to 2-7/8" diameter and 5-1/4" height, accommodating stems, tumblers, and smaller serviceware commonly used in restaurants, bars, hospitals, and campus dining. Designers can rely on these limits when planning storage and load patterns.
#@@# Thermal Durability#@#
Material tolerates a temperature range from -20°F to 219°F, enabling cryogenic storage, thermal sanitizing, and conventional dishmachine cycles without deformation. This performance supports aggressive cleaning protocols and back-of-house temperature variation.
#@@# Regulatory Compliance#@#
Construction meets HACCP and NSF standards, ensuring compatibility with food safety programs and inspections. Operators maintain traceability and audit readiness by specifying racks that adhere to recognized sanitation criteria.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Camrack 17HS434167 by clearing debris after use and air drying to prevent moisture. Inspect gray extenders and replace if damaged. Run full dishwasher cycles at proper temperatures; avoid abrasive cleaners that harm surfaces. Check dividers for stress and ensure proper stacking. Store flat in a cool, dry area to maintain integrity and extend service life.