Camrack glass racks with three soft gray extenders deliver organized, HACCP-compliant storage and dishwasher-safe transport for high-volume glassware operations. Designed for durability and handling efficiency, these full-size racks accommodate a range of glass sizes while resisting temperature extremes from -20°F to 219°F, supporting consistent workflow in kitchens, bars, cafeterias, and institutional dishrooms.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack and extenders with mild detergent and warm water after each service. Scrub compartments and divider edges to remove glass residue, then rinse and air-dry. Sanitize high-touch areas like top edges and handles to prevent germ transfer and reduce pest attraction. Inspect extenders and corners for buildup and remove deposits to maintain HACCP/NSF compliance and extend service life.#@@#Additional Info#@#Cambro Camrack glass rack, 19-3/4" x 19-3/4" x 8-7/8", 16 compartments for glasses up to 4-3/8" diameter, 6-7/8" height; HACCP-compliant, NSF-certified, tolerates -20°F to 219°F, ships in 3-case pack.#@@#General Info#@#Description #@#
Camrack glass racks with three soft gray extenders deliver organized, HACCP-compliant storage and dishwasher-safe transport for high-volume glassware operations. Designed for durability and handling efficiency, these full-size racks accommodate a range of glass sizes while resisting temperature extremes from -20°F to 219°F, supporting consistent workflow in kitchens, bars, cafeterias, and institutional dishrooms.
#@@# Full Size Footprint#@#
The 19-3/4 inch by 19-3/4 inch platform fits standard commercial dishmachines and staging areas, enabling seamless loading and stacking. This footprint maximizes throughput without requiring special handling or atypical equipment adjustments.
#@@# Sixteen Compartments#@#
Sixteen compartments isolate individual glassware to reduce breakage and cross-contamination during washing and storage. Each cell design maintains spacing for proper water flow and detergent contact in automatic washers.
#@@# Max Diameter Capacity#@#
Cells accept up to 4-3/8 inches in diameter, covering most pint glasses, water tumblers, and standard cocktail glass bases. Facilities can standardize on common glass inventories and minimize mismatches during service.
#@@# Maximum Height Support#@#
The rack supports glassware up to 6-7/8 inches tall, accommodating tall tumblers, highball glasses, and many stemless items without risking topside contact. Staff can load taller pieces without improvising alternate racks.
#@@# Thermal Range Durability#@#
Materials resist temperatures from -20°F to 219°F, making the racks suitable for freezer storage, hot wash cycles, and ambient staging. The thermal tolerance preserves structural integrity across common sanitation processes.
#@@# HACCP And NSF Compliance#@#
Certified to NSF standards and aligned with HACCP protocols, the rack meets regulatory expectations for foodservice sanitation. Managers can document compliant warewashing workflows and reduce audit-related uncertainties.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address equipment formally and consistently: remove debris after shifts, wash Camrack with mild detergent and warm water to preserve finish and HACCP compliance. Inspect (3) gray extenders for damage; replace if needed. Sanitize surfaces per NSF protocols; air dry fully before stacking. Clean drains, rinse jets, and ensure rack fits securely in dishwasher bays. Check partitions for residue; use soft brushes, not abrasive pads.