The Cambro Camrack glass rack system ensures organized, HACCP-compliant transport and safe dishwasher handling for high-volume glassware operations. It combines thermal tolerance and modular capacity to streamline dishroom throughput. Durability and Compatibility The full-size rack measures 19-3/4" x 19-3/4" x 7-1/4" and accommodates up to sixteen compartments for standardized loading and secure stacking. Compartment Density The 16-compartment layout maximizes capacity while maintaining separation to prevent contact damage, enabling efficient staging and return cycles. Two- to three-inch spacing and defined cell walls reduce clinking and breakage during transport and washing. Diameter Accommodation Cells accept glassware up to 4-3/8" in diameter, ensuring compatibility with various glass profiles used in restaurants, bars, and institutions. This limit supports consistent placement and minimizes lateral movement during handling. Height Clearance The rack supports items up to 5-1/4" tall, covering most stemless glassware and common cups. Teams can standardize load plans without repeated measurements, achieving faster turnaround with repeatable loading patterns. Thermal Range Materials withstand temperatures from -20°F to 219°F, allowing safe transitions from cold storage to dishwashing without deformation. This range ensures dimensional stability during operations. HACCP and NSF Compliance The design meets HACCP guidelines and carries NSF certification, ensuring sanitation performance for regulatory and audit requirements. Managers gain confidence that rack selection supports food safety protocols. Modular Extenders Two soft gray extenders expand configuration flexibility for mixed loads and protect taller items while preserving rack stability in stacked storage. These extenders enable adaptable workflows across prep, service, and cleaning stations, reducing the need for specialized holders.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch items like menu covers, shakers, chair backs, and door handles with a detergent solution, then sanitize per label instructions to remove germs such as Norovirus and common cold viruses. Clean tables, chairs, and shelving daily to maintain a positive customer perception and avoid health code issues. Remove spills and crumbs around booths and under shelves to deter pests. Regularly polish wood and vinyl to prevent staining and material degradation.#@@#Additional Info#@#Cambro Camrack 16S434163 glass rack holds 16 compartments, includes two gray extenders, measures 19-3/4" x 19-3/4" x 7-1/4", fits glasses up to 4-3/8" diameter, 5-1/4" height; NSF, HACCP compliant, made in USA.#@@#General Info#@#Description #@#
The Cambro Camrack glass rack system ensures organized, HACCP-compliant transport and safe dishwasher handling for high-volume glassware operations. It combines thermal tolerance and modular capacity to streamline dishroom throughput. Durability and Compatibility The full-size rack measures 19-3/4" x 19-3/4" x 7-1/4" and accommodates up to sixteen compartments for standardized loading and secure stacking. Compartment Density The 16-compartment layout maximizes capacity while maintaining separation to prevent contact damage, enabling efficient staging and return cycles. Two- to three-inch spacing and defined cell walls reduce clinking and breakage during transport and washing. Diameter Accommodation Cells accept glassware up to 4-3/8" in diameter, ensuring compatibility with various glass profiles used in restaurants, bars, and institutions. This limit supports consistent placement and minimizes lateral movement during handling. Height Clearance The rack supports items up to 5-1/4" tall, covering most stemless glassware and common cups. Teams can standardize load plans without repeated measurements, achieving faster turnaround with repeatable loading patterns. Thermal Range Materials withstand temperatures from -20°F to 219°F, allowing safe transitions from cold storage to dishwashing without deformation. This range ensures dimensional stability during operations. HACCP and NSF Compliance The design meets HACCP guidelines and carries NSF certification, ensuring sanitation performance for regulatory and audit requirements. Managers gain confidence that rack selection supports food safety protocols. Modular Extenders Two soft gray extenders expand configuration flexibility for mixed loads and protect taller items while preserving rack stability in stacked storage. These extenders enable adaptable workflows across prep, service, and cleaning stations, reducing the need for specialized holders.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps to maintain the Cambro 16S434163 Camrack Glass Rack: Inspect compartments daily for damage; rinse debris after use to prevent buildup; wash in a commercial dishwasher with NSF-approved detergent within -20°F to 219°F; air-dry fully before storage; sanitize with EPA-registered sanitizer; store flat in a clean, dry area; check extenders are secure before loading for transport.