Built for busy dishrooms, this glass rack system delivers organized, HACCP-compliant transport and washing for high-volume operations while withstanding extreme temperatures. Designed to hold 16 compartments per full-size rack, the unit accepts glasses up to 4-3/8 inches in diameter and 4-1/2 inches in height, allowing efficient processing of a wide range of stemware and tumblers across restaurants, bars, hospitals, and institutions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack and extender with a mild detergent and warm water; rinse and air dry. Clean compartments holding high-touch glassware like menu covers, shakers, and chair tops after each shift to prevent germ transfer and contamination. Scrub crevices under shelves and around serving stations to remove crumbs that attract pests. Schedule weekly sanitizing with an NSF-approved sanitizer to meet health-code expectations and preserve the rack’s finish.#@@#Additional Info#@#Cambro Camrack glass rack with soft gray extender holds 16 compartments in a full-size 19-3/4" x 19-3/4" x 5-5/8" tray, fits glasses up to 4-3/8" diameter and 4-1/2" height, teal, NSF and HACCP compliant, made in USA; sold as five cases.#@@#General Info#@#Description #@#
Built for busy dishrooms, this glass rack system delivers organized, HACCP-compliant transport and washing for high-volume operations while withstanding extreme temperatures. Designed to hold 16 compartments per full-size rack, the unit accepts glasses up to 4-3/8 inches in diameter and 4-1/2 inches in height, allowing efficient processing of a wide range of stemware and tumblers across restaurants, bars, hospitals, and institutions.
#@@# Full Size Capacity#@#
Each rack measures 19-3/4 inches by 19-3/4 inches, maximizing storage density on standard dishmachine conveyors and shelving. Operators can stage more glassware per cycle, reducing handling time and increasing throughput.
#@@# Sixteen Compartments#@#
The 16-compartment layout isolates individual items during washing and transport, minimizing breakage and cross-contact. Staff gain consistent protection for delicate glasses during loading, movement, and unloading.
#@@# Soft Gray Extender#@#
An included soft gray extender adapts the rack for taller items and stabilizes varied glass profiles without altering the footprint. Kitchen teams can consolidate inventory types without swapping multiple rack styles.
#@@# Durable Temperature Range#@#
Engineered for -20°F to 219°F service, the construction tolerates freezer storage, rapid thermal cycles, and sanitizing temperatures used in commercial dishmachines. Facilities avoid premature rack failures when cycling between storage and wash environments.
#@@# HACCP And NSF Compliance#@#
The rack meets HACCP guidelines and holds NSF certification for foodservice sanitation, supporting regulatory compliance and safe handling protocols. Sanitation managers can document consistent control measures for audits.
#@@# Made In USA Construction#@#
Manufactured domestically, the rack provides traceable quality and availability for B2B procurement and replacement planning. Purchasing teams obtain reliable lead times and consistent product specifications for fleet standardization.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro 16S418414 Camrack Glass Rack by clearing debris after each shift and air drying to prevent microbes. Check the extender and rack for damage; replace if needed. Wash in commercial dishwashers (-20°F to 219°F) to sanitize, avoiding higher temperatures. Use mild detergent and a nonabrasive brush to clean compartments fitting 4-3/8" diameter and 4-1/2" height. Rotate stock, ensure NSF/HACCP compliance, and document maintenance.