Serve more tableware with confidence: this commercial glass rack system organizes, protects, and moves fragile glassware across dishroom workflows while meeting health-code expectations. Built for heavy use in restaurants, bars, hospitals, and institutional kitchens, the rack stack handles frequent washing and storage cycles and sustains a broad temperature range from -20°F to 219°F.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch zones like menu covers, shakers, chair backs, and door handles with a food-safe disinfectant daily to prevent germ transfer and contamination of clean items and hands. Clean dining surfaces and shelving after each shift to maintain customer perception and pass health inspections. Remove crumbs and grease under booths and around service stations to deter pests. For wooden or vinyl furnishings, mop or wipe spills promptly and polish periodically to extend serviceable life.#@@#Additional Info#@#Cambro Camrack glass rack fits dishwashers, holds 16 glasses, navy blue, HACCP compliant, NSF certified, accepts glasses up to 4-3/8" diameter, 4-1/2" height, withstands -20°F to 219°F, made in USA.#@@#General Info#@#Description #@#
Serve more tableware with confidence: this commercial glass rack system organizes, protects, and moves fragile glassware across dishroom workflows while meeting health-code expectations. Built for heavy use in restaurants, bars, hospitals, and institutional kitchens, the rack stack handles frequent washing and storage cycles and sustains a broad temperature range from -20°F to 219°F.
#@@# Compact Full Size#@#
This full-size rack measures 19-3/4 inches by 19-3/4 inches with a 5-5/8-inch profile, fitting standard dishmachine conveyors and storage shelves. The footprint maximizes capacity without wasting space, allowing teams to stage more units per rack for efficient throughput.
#@@# Sixteen Compartments#@#
Sixteen individual compartments isolate glassware to prevent contact during transport and washing, reducing breakage and labor for rework. Each cell secures fragile items so staff can move multiple units at once without risking collisions.
#@@# Generous Dimensions#@#
Cells accommodate items up to 4-3/8 inches in diameter and 4-1/2 inches in height, supporting a wide range of stemware, tumblers, and tumblers with narrow bases. The dimensional range ensures consistent fit for common restaurant and bar glass profiles.
#@@# Durable Temperature Tolerance#@#
Materials withstand temperatures between -20°F and 219°F, enabling safe passage from freezer staging to high-heat dishmachines. The tolerance supports multi-environment operations and minimizes material stress across thermal cycles.
#@@# HACCP And NSF Compliance#@#
HACCP-compliant design and NSF certification meet regulatory expectations for sanitation and foodservice equipment. Facilities maintain audit readiness and align with institutional cleaning protocols.
#@@# Integrated Extender#@#
The soft gray extender included with each rack increases stack stability and protective clearance during handling and washing cycles. Operators gain additional cushioning to protect rims and prevent chipping during high-volume dishroom operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro 16S418186 Camrack Glass Rack, inspect compartments for damage before use and replace immediately. Clean in a commercial dishwasher with NSF-approved detergents at recommended temperatures. Remove debris, ensure full drainage, sanitize per local guidelines, and air-dry before stacking. Store flat in a cool, dry area away from heat and chemicals to prevent warping and ensure durability.