Stop sacrificing durability for transport efficiency. This full-size Camrack glass rack with soft gray extender streamlines glassware handling for busy kitchens while meeting HACCP and NSF standards, supporting consistent sanitation and secure storage across service shifts. Built in the USA, the rack fits a 19-3/4" x 19-3/4" footprint and provides 16 compartments sized to protect stemware and tumblers up to 4-3/8" in diameter and 3-5/8" in height, packaged as five cases for fleet outfitting.
Compartment Protection
Each of the 16 molded compartments separates glassware to minimize contact and reduce breakage during washing, storage, and transport; operators gain predictable load patterns and lower replacement costs.
Size Compatibility
Designed for full-size dishwasher bays, the unit accommodates common glass dimensions up to 4-3/8" diameter and 3-5/8" height, so staff can consolidate varied glass types in one rack without overstacking.
Temperature Resilience
Engineered to withstand a temperature range from -20°F to 219°F, the rack endures freezer storage and high-temperature wash cycles while maintaining structural integrity and sanitary performance.
Sanitation Compliance
HACCP and NSF certifications verify the rack meets commercial sanitation criteria, enabling operators to align with food safety protocols and pass inspections with consistent rack performance.
Extender Stability
The soft gray extender integrates with the base rack to increase sidewall height and improve lateral restraint, enabling safer stacking and transit of stacked racks between prep areas and service lines.
Fleet Packaging
Shipped as five cases, the product supports scaled deployments for restaurants, bars, hospitals, schools, and hospitality venues, simplifying procurement and ensuring uniform equipment across multiple sites.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch zones—menu covers, shakers, chair backs, and bathroom handles—daily with a detergent solution, then sanitize with an EPA-approved product to reduce Norovirus and cold-virus transfer. Clean dining surfaces and shelving after each shift to maintain customer perception and support health-code compliance. Remove crumbs and grease under booths and around serving stations to deter pests. Polish wood and vinyl periodically to prevent staining and extend service life.#@@#Additional Info#@#Cambro Camrack glass rack holds 16 glasses in a 19-3/4" x 19-3/4" x 5-5/8" tray, fits glasses up to 4-3/8" diameter, HACCP and NSF certified, cranberry color, withstands -20°F to 219°F, sold in 5 cases.#@@#General Info#@#Description #@#
Stop sacrificing durability for transport efficiency. This full-size Camrack glass rack with soft gray extender streamlines glassware handling for busy kitchens while meeting HACCP and NSF standards, supporting consistent sanitation and secure storage across service shifts. Built in the USA, the rack fits a 19-3/4" x 19-3/4" footprint and provides 16 compartments sized to protect stemware and tumblers up to 4-3/8" in diameter and 3-5/8" in height, packaged as five cases for fleet outfitting.
Compartment Protection
Each of the 16 molded compartments separates glassware to minimize contact and reduce breakage during washing, storage, and transport; operators gain predictable load patterns and lower replacement costs.
Size Compatibility
Designed for full-size dishwasher bays, the unit accommodates common glass dimensions up to 4-3/8" diameter and 3-5/8" height, so staff can consolidate varied glass types in one rack without overstacking.
Temperature Resilience
Engineered to withstand a temperature range from -20°F to 219°F, the rack endures freezer storage and high-temperature wash cycles while maintaining structural integrity and sanitary performance.
Sanitation Compliance
HACCP and NSF certifications verify the rack meets commercial sanitation criteria, enabling operators to align with food safety protocols and pass inspections with consistent rack performance.
Extender Stability
The soft gray extender integrates with the base rack to increase sidewall height and improve lateral restraint, enabling safer stacking and transit of stacked racks between prep areas and service lines.
Fleet Packaging
Shipped as five cases, the product supports scaled deployments for restaurants, bars, hospitals, schools, and hospitality venues, simplifying procurement and ensuring uniform equipment across multiple sites.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle the Cambro 16S318416 Camrack with care to ensure sanitation and longevity. Remove the gray extender and disassemble parts before washing. Use a dishwasher cycle between -20°F and 219°F or wash with neutral pH detergent and warm water. Inspect for damage and replace if needed. Rinse thoroughly, air-dry, sanitize per HACCP, and check NSF compliance. Store flat in a clean, dry area away from heat and chemicals.