Built for high-volume foodservice environments that require durable, easy-to-maintain serving surfaces, this 14" by 18" red rectangular fiberglass tray combines thermal resilience with practical stacking features to streamline service flow. The tray sustains temperatures from 14°F to 212°F, enabling cold and hot tray use without warping, and its solid fiberglass construction resists impact and surface abrasion for daily cafeteria, concession, or hospital use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe trays with a mild detergent and warm water, rinse, then air-dry or place in the dishwasher; remove crumbs from stacking lugs and Dri-Stak separators to prevent pest attraction. Focus cleaning on tray rims, handles, and areas customers touch to reduce germ transfer and support health-code compliance. Regular cleaning preserves fiberglass finish and maintains a positive dining impression.#@@#Additional Info#@#The Cambro 1418CL163 Camlite Tray is a 14" x 18" rectangular fiberglass tray sold in cases of 12, NSF-certified, made in the USA, with reinforced edges, stacking lugs, rose-red finish, dishwasher-safe, and a temperature range of 14°F to 212°F.#@@#General Info#@#Description #@#
Built for high-volume foodservice environments that require durable, easy-to-maintain serving surfaces, this 14" by 18" red rectangular fiberglass tray combines thermal resilience with practical stacking features to streamline service flow. The tray sustains temperatures from 14°F to 212°F, enabling cold and hot tray use without warping, and its solid fiberglass construction resists impact and surface abrasion for daily cafeteria, concession, or hospital use.
#@@# Reinforced Edges#@#
Reinforced edges add structural rigidity and protect the rim from chipping during bus runs and heavy stacking. These edges maintain dimensional stability under load, reducing replacement frequency in busy service lines.
#@@# Dishwasher Safe#@#
Engineered for commercial dishwashers, the tray tolerates repeated high-temperature cycles for efficient sanitation. Operators will save labor time because faster, reliable cleaning reduces turnaround between shifts.
#@@# Stacking Lugs#@#
Integrated stacking lugs and Dri-Stak separators permit secure, space-saving nests that minimize contact between surfaces. Facilities will benefit from organized storage and faster access during peak periods.
#@@# Fiberglass Construction#@#
Fiberglass material delivers a balance of strength and light weight, yielding a case of 12 trays that stays manageable for staff while resisting routine abuse. The material also resists staining and maintains finish over extended service life.
#@@# NSF Certified#@#
NSF certification confirms compliance with public health standards for food-contact equipment, supporting regulatory inspections and institutional procurement requirements. Purchasing managers can document that the trays meet accepted sanitation benchmarks.
#@@# Temperature Range#@#
Rated for use between 14°F and 212°F, the tray accommodates chilled meals and hot trays without loss of form or function. This range allows operators to standardize servingware across cold lines, hot lines, and transport applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please perform routine inspections of the Cambro 1418CL163 Camlite Tray for reliable service; check edges and lugs for cracks and replace damaged trays. Clean trays in a commercial dishwasher at 14°F–212°F with nonabrasive detergents to preserve the surface and NSF compliance. Air dry fully before stacking with Dri-Stak separators. Store flat in a cool, dry area, avoiding heat to prevent warping. Retire trays that compromise sanitation.