The solid dark peach color not only adds a touch of warmth to meal service but also helps in easily identifying trays in a busy setting. This aesthetic appeal complements the functional design, making it a practical choice for any dining area.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning Cambro dietary trays is essential for hygiene. Use a mild soap solution and a soft cloth to wipe the surface. For tough stains, a non-abrasive cleaner works well. Regular cleaning prevents contamination from high-touch areas, ensuring a safe dining experience for patients. Always run trays through the dishwasher for thorough sanitation. Keeping trays clean shapes customer perception and complies with health standards, helping you avoid fines.#@@#Additional Info#@#The Cambro 1222D117 12" x 22" Rectangular Dark Peach Dietary Tray is ideal for patient feeding. Made from reinforced fiberglass, it provides high-impact strength and is dishwasher safe, enhancing usability in various settings.#@@#General Info#@#Description #@#
The solid dark peach color not only adds a touch of warmth to meal service but also helps in easily identifying trays in a busy setting. This aesthetic appeal complements the functional design, making it a practical choice for any dining area.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity of the Cambro 1222D117 dietary tray, inspect for wear or damage. Clean with mild detergent and warm water, avoiding abrasive cleaners. Allow the tray to air dry completely before stacking. Store in a dry area to prevent moisture. Regularly check for warping or discoloration, as these can affect performance. Following these practices will help maintain the tray's integrity and usability in food service environments.
