Camtray inserts enhance service with durable fiberglass construction and consistent sizing for high-volume use. Designed to fit two inserts into a standard 1622 frame, these 10-7/8" x 15-7/8" trays ensure uniform plate presentation while resisting wear in cafeterias, quick-serve lines, and institutional dining. Dishwasher-safe materials speed cleaning and reduce labor, while Sherwood green coloration complements front-of-house aesthetics.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray inserts with a mild detergent and warm water, focusing on high-touch zones like edges and handles to prevent germ transfer and contamination. Rinse and run through the dishwasher per manufacturer guidelines; ensure full drying to deter pests and avoid material degradation. Inspect trays for cracks or wear during cleaning to maintain safe service and meet health code expectations.#@@#Additional Info#@#Cambro 10.88" Camtray tray insert fits two per 1622 tray, measures 10-7/8" x 15-7/8", and ships 24 per case; made in USA fiberglass construction in Sherwood green withstands 14°F to 212°F, NSF certified and dishwasher safe for foodservice operations.#@@#General Info#@#Description #@#
Camtray inserts enhance service with durable fiberglass construction and consistent sizing for high-volume use. Designed to fit two inserts into a standard 1622 frame, these 10-7/8" x 15-7/8" trays ensure uniform plate presentation while resisting wear in cafeterias, quick-serve lines, and institutional dining. Dishwasher-safe materials speed cleaning and reduce labor, while Sherwood green coloration complements front-of-house aesthetics.
#@@# Fiberglass Construction#@#
Fiberglass provides impact resistance and stability under continuous use, maintaining tray flatness and edge integrity in busy environments. It tolerates temperatures from 14°F to 212°F, allowing trays to move from cold holding to heated service without damage.
#@@# Standardized Dimensions#@#
The 10-7/8" x 15-7/8" size ensures compatibility with serving systems and fits two inserts into a 1622 frame, simplifying inventory and modular layouts. Consistent sizing reduces rework during peak service and ensures predictable plate counts per station.
#@@# Dishwasher Safe#@#
Dishwasher compatibility streamlines cleaning and minimizes labor per cycle, supporting sanitation schedules in institutional foodservice. Aggressive wash cycles do not compromise tray shape or finish.
#@@# High Temperature Range#@#
Rated for 14°F to 212°F, these inserts handle refrigerated storage and hot-service needs, allowing operators to use one tray for varied menu items. Thermal tolerance reduces the need for multiple tray types and simplifies workflows.
#@@# Case Pack Efficiency#@#
Packed 24 trays per case, this configuration supports bulk replacement and reduces purchase frequency for large operations, aiding stock management and lowering administrative overhead. Case sizing also reduces handling time during restocking.
#@@# NSF Certification#@#
NSF certification confirms suitability for commercial foodservice, ensuring compliance with sanitation standards and easing inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Follow these steps to maintain the Cambro 1116119 Camtray and ensure longevity. Clean trays after use with mild detergent and warm water, then rinse thoroughly. Use a commercial dishwasher; fiberglass withstands 14°F to 212°F. Check edges for damage; replace if needed. Store trays flat to prevent warping and avoid direct heat. Rotate stock to reduce stress and maintain NSF compliance.