Stop sacrificing organization for throughput. This half-size glass rack system with four soft gray extenders secures up to ten compartments, supporting rapid dishwasher cycles and efficient storage. Designed for commercial dish rooms, it meets NSF and HACCP requirements and withstands temperatures from -20°F to 219°F, ensuring safe transitions from cold storage to sanitizing without warping.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe extenders and rack compartments with a mild detergent and warm water; rinse thoroughly and air dry. Focus on high-touch zones—edges, handles, and top rails—to prevent transfer of Norovirus and cold viruses between front- and back-of-house staff and guests. Sanitize non-food-contact surfaces per your health code using an approved sanitizer. Remove spills and crumbs under shelves and in crevices to deter pests. Clean weekly to preserve finish and service life.#@@#Additional Info#@#Cambro Camrack half-size glass rack (10HS800184) holds 10 compartments, 4 gray extenders, fits glassware up to 8-1/2" high, 3-7/16" diameter, beige HACCP-compliant, NSF-certified, -20°F to 219°F, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing organization for throughput. This half-size glass rack system with four soft gray extenders secures up to ten compartments, supporting rapid dishwasher cycles and efficient storage. Designed for commercial dish rooms, it meets NSF and HACCP requirements and withstands temperatures from -20°F to 219°F, ensuring safe transitions from cold storage to sanitizing without warping.
#@@# Ten Secure Compartments#@#
Each unit offers ten slots sized for controlled separation, reducing breakage during transport and handling. The compartments fit glassware up to 3-7/16 inches in diameter and 8-1/2 inches in height, standardizing staging for a variety of cups and glasses.
#@@# Soft Gray Extenders#@#
Four extenders increase stacking flexibility and protect rims during washing and storage. Facilities can add extenders as needed, supporting mixed-service shifts without altering existing rack layouts.
#@@# Half-Size Footprint#@#
The compact 10" x 19-3/4" x 10-1/2" size fits standard dish machine trays, optimizing cart and shelf density. Kitchens can route more racks per load, speeding turnover and reducing cycle counts.
#@@# Durable Temperature Range#@#
Materials withstand -20°F to 219°F, maintaining stability through freezing, hot-water sanitizing, and drying. Staff can move racks directly from cold storage to the dishwasher, eliminating extra handling steps.
#@@# HACCP And NSF Compliance#@#
Compliant with HACCP protocols and NSF standards, the rack supports food safety programs and simplifies inspections. Managers can trust certified performance to meet regulatory requirements.
#@@# Made In USA#@#
This domestically produced unit delivers dependable quality and a steady supply for foodservice operators. Ordering two cases provides an efficient solution for high-volume operations requiring reliable rotation and replacement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine care of the Cambro 10HS800184 Camrack glass rack, remove glassware and extenders before washing. Clean in a dishwasher or with mild detergent to prevent residue. Inspect for cracks or wear and replace damaged extenders. Rinse thoroughly, air dry, and store upright in a dry area. Avoid extreme temperatures and ensure NSF labels remain legible for compliance.