Stop settling for heavy, fragile trays that slow service and increase breakage. This room service tray delivers consistent handling and a slim profile that fits most pan and tray racks while reducing storage footprint and handling time. Designed for high-rotation environments, it combines lightweight construction with reliable strength for daily use in hotels, hospitals, universities, and food service operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a mild detergent and warm water using a soft cloth; rinse and air dry. For stubborn residue, apply a non-abrasive cleaner and scrub gently. Sanitize high-touch zones like handles with an approved disinfectant; follow contact time. Inspect for cracks and replace when damaged. Regular cleaning prevents cross-contamination between front- and back-of-house, shapes customer perception, complies with health codes, deters pests, and preserves tray lifespan.#@@#Additional Info#@#Cal-Mil's 930-2-13 room service tray is 16"W x 13"D x 1"H, made of durable ABS plastic with handles. It weighs 1.75 pounds, resists stains, and meets CSA service workflow needs.#@@#General Info#@#Description #@#
Stop settling for heavy, fragile trays that slow service and increase breakage. This room service tray delivers consistent handling and a slim profile that fits most pan and tray racks while reducing storage footprint and handling time. Designed for high-rotation environments, it combines lightweight construction with reliable strength for daily use in hotels, hospitals, universities, and food service operations.
#@@# Material Strength#@#
Engineered from ABS plastic, the tray offers impact resistance and dimensional stability under routine use. Facilities achieve lower replacement rates compared with brittle alternatives, improving lifecycle cost performance.
#@@# Slim Rack Compatibility#@#
With a low 1-inch profile, this tray allows stacking and seamless accommodation in standard pan and tray racks. Kitchens and room service teams save space and streamline loading during peak periods.
#@@# Integrated Handling#@#
Molded-in handles provide a secure grip and precise control when carrying full trays across corridors or between stations. Staff report fewer spills and reduced strain thanks to ergonomic hand placement.
#@@# Capacity and Size#@#
Measuring 16 inches wide by 13 inches deep, the rectangular surface supports multiple plates, cups, and condiments without overcrowding. Managers can plan plate layouts and portion counts with predictable footprint metrics.
#@@# Weight Efficiency#@#
Weighing approximately 1.75 pounds, the tray minimizes carry weight while retaining structural rigidity. Operators increase throughput per trip and reduce fatigue during long shifts.
#@@# Finish and Color#@#
The black finish conceals wear and presents a professional appearance suitable for diverse service settings. Purchasing teams benefit from a neutral aesthetic that integrates with existing service ware inventories.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the tray after each shift for cracks or warping; remove damaged units. Clean the ABS plastic surface with a mild detergent and soft cloth; rinse and air dry to avoid residue. Avoid abrasive pads and strong solvents that weaken polymer strength. Sanitize with an approved foodservice sanitizer per manufacturer contact times. Store trays flat to prevent deformation and stack with separators when storing multiple units to maintain shape and finish.