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Caddy Corporation T-204-B 38.5" W x 22.5" D x 39.5" H 4 Shelves Open Base "B" Series Utility Caddy

Caddy Corporation

$1,481.55
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SKU:
T-204-B
Weight:
99.00 LBS
Shipping:
Calculated at Checkout
NSF Certified:
Yes
Approximate Shelf Depth (short side):
24"
Base:
Open
Handle:
2
Material:
Stainless Steel
Number of Shelves:
4
Shelf Style:
Solid
email_price:
no
Tags:
Cart, Bussing Utility Transport, Metal
Label Option type:
rectangles
Net Price:
1111.16
msrp_price:
no
Ship From:
08014
Product Taxonomy:
CulinaryDepot>>Storage and Transport>>Carts>>Metal Utility and Bus Carts
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 446-6129
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1481.55
Manufacturer:
Caddy Corporation
login_price:
no
List Price:
2736.00
Trigger BC Integration:
Y-1/14/2026_6:00PM
Taxonomy Weight:
99
Filter_Manufacturer:
Caddy Corporation
Filter_Number of Shelves:
4
Filter_Style:
Open
Filter_Material:
Stainless Steel
Primary Image:
Caddy Corporation_T-204-B.png
specsheet:
Caddy Corporation_T-204-B.pdf
warranty:
Caddy Corporation_T-204-B_1.pdf
Sale Price:
1481.55
Style:
Open
Filter_NSF Listed:
Yes
Filter_Depth:
21 - 40 Inches
Filter_Width:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter_Gauge:
16 Gauge
Keyfeatures5:
Two U-shaped handles for maneuvering
Keyfeatures4:
8-1/4" clearance for tall items
Keyfeatures6:
4" polyurethane swivel casters for transport
Keyfeatures:
Stainless steel for corrosion resistance
Keyfeatures3:
36" x 24" footprint maximizes space
Keyfeatures2:
Four solid shelves with notched corners
short_description:
Caddy Corporation's T-204-B stainless steel utility caddy measures 38.5" W x 22.5" D x 39.5" H.
Adding to cart… The item has been added
Stop sacrificing durability for mobility. This stainless steel utility caddy offers robust load capacity and reliable transport in high-traffic food service environments, allowing crews to move bulk supplies and plates with consistent control. Designed for operational workflows, this cart combines corrosion resistance with service-ready ergonomics to reduce handling time and extend equipment life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless surfaces with a mild detergent and warm water, then rinse and dry to prevent spots. Sanitize high-touch zones (handles, shelf edges, caster areas) with an approved sanitizer. Remove crumbs from shelf corners and underside to deter pests. Inspect welds and casters weekly; tighten fasteners as needed. Regular cleaning prevents cross-contamination, supports health code compliance, and preserves finish and service life of your caddy.#@@#Additional Info#@#Caddy Corporation T-204-B utility caddy measures 38.5" W x 22.5" D x 39.5" H and has four stainless steel shelves, an open base, two handles, 4" swivel casters, NSF certification, and weighs 99 pounds.#@@#General Info#@#Description #@# Stop sacrificing durability for mobility. This stainless steel utility caddy offers robust load capacity and reliable transport in high-traffic food service environments, allowing crews to move bulk supplies and plates with consistent control. Designed for operational workflows, this cart combines corrosion resistance with service-ready ergonomics to reduce handling time and extend equipment life. #@@# Shelf Capacity#@# Four full-width shelves provide staged storage for trays, bulk ingredients, and prepped items, maximizing usable area with shelf dimensions near 36 inches by 24 inches. Each shelf features notched corners to reduce splash and simplify access, while 8-1/4 inches of vertical clearance accommodates stacked containers and pans. #@@# Structural Strength#@# Constructed from 16-gauge stainless steel, the frame resists corrosion and maintains rigidity under repeated daily loading. Welded joints and a solid shelf style distribute weight evenly to prevent deformation during transit. #@@# Maneuverability System#@# Four-inch polyurethane swivel casters enable smooth directional changes and controlled rolling across kitchen floors and service corridors. Two U-shaped handles positioned at opposing ends provide operators with balanced steering and ergonomic control. #@@# Open Base Design#@# An open base reduces trapped debris and shortens cleaning cycles, supporting HACCP and sanitation protocols in institutional environments. This design allows quick floor access for mopping and inspection without disassembly. #@@# Compliance Ready#@# NSF certification confirms that material selection and fabrication meet public health standards for commercial food handling environments. The stainless finish and open construction support routine sanitizing procedures required by regulatory audits. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly and tighten or replace hardware to maintain load integrity. Clean stainless steel with a neutral pH detergent and soft cloth; rinse thoroughly to prevent residue and disinfect with an approved sanitizer. Lubricate 4" polyurethane swivel casters monthly with a light, food-safe lubricant and verify swivel action. Check shelf clearances and ensure even loading to prevent deformation. Replace worn handles or casters immediately to retain safe operation.