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Cadco XAFT-04FS-TD Stainless Steel 1 Deck Full or Standard Size Electric Bakerlux TOUCH Heavy-Duty Convection Oven - 208-240 Volts 1-Ph

Cadco

Was: $5,088.00
Now: $4,426.56
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SKU:
XAFT-04FS-TD
Weight:
190.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
XAFT-04FS-TD__371
Item Type:
Standard
Capacity per Compartment:
4 Pan Capacity, Per Compartment
Control Type:
Digital
Deck Qty:
1 Deck
Energy Efficiency:
ENERGY STAR®
Interior Finish:
Stainless Steel
kW (per deck):
7.6 Kw
Voltage:
208/240v
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
3816.00
msrp_price:
no
Ship From:
06098
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Countertop Convection Oven
call_price:
no
map_price:
yes
Mfr Toll Free:
(877) 603-7393
Freight Class:
200
Packed By:
1 each
add_to_cart:
no
MAP Price:
5088.00
Manufacturer:
Cadco
login_price:
yes
Product ID:
6154f64c-6be6-4002-b55e-912031df0e55
List Price:
8480.00
Taxonomy Weight:
190
Amps:
32
Phase:
1-Ph
Hertz:
60
Trigger BC Integration:
Y-6/19/2026_1:05PM
Filter_Manufacturer:
Cadco
Filter_Size:
Full Size
Filter_Control Type:
Digital
Filter_Voltage:
208/240 Volts
Sale Price:
4426.56
ENERGY STAR®:
Yes
Filter_Watts:
7 - 9 Kilowatts
specsheet:
Cadco_XAFT-04FS-TD.pdf
has video:
TNFNWGleF34
warranty:
Cadco_XAFT-04FS-TD_1.pdf
manual:
Cadco_XAFT-04FS-TD_2.pdf
NSF Certified:
Yes
Exterior Finish:
Stainless Steel
Number of Decks:
1
Power Type:
Electric
Filter_NSF Listed:
Yes
Keyfeatures5:
Single deck for space efficiency
Keyfeatures4:
Full-size capacity for cooking needs
Keyfeatures:
Heavy-duty stainless steel
Keyfeatures3:
Energy-efficient with ENERGY STAR
Keyfeatures2:
Digital controls for precise settings
short_description:
Transform your kitchen with the Cadco XAFT-04FS-TD stainless steel convection oven, built for heavy-duty use. This full-size electric oven has a digital control system for precise cooking and energy efficiency.
Deck Construction:
Full Size
Primary Image:
Cadco_XAFT-04FS-TD.png
732 Location Available:
0
cMETus Certified:
Yes
Keyfeatures6:
Operates on 208-240 volts for reliability
Lead Time:
1-2 Business Days
Allow to show add to cart:
Login or Add to Cart to See Price
Real Weight:
140
Dimensions:
48 42 26.25
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of efficiency with a heavy-duty convection oven designed for high-volume cooking. This electric model combines advanced technology with robust construction, ensuring consistent results and exceptional performance. Ideal for restaurants, schools, and catering services, it meets the demands of busy culinary environments while maintaining energy efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Cadco XAFT-04FS-TD convection oven, unplug the unit. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use non-abrasive cleaners to protect the stainless steel finish. Regularly clean the digital control panel for optimal functionality. Inspect the vents and fans for grease buildup to prevent fires. Keeping your oven clean enhances safety and improves efficiency, saving money on energy bills and extending the equipment's lifespan.#@@#Additional Info#@#The Cadco XAFT-04FS-TD Stainless Steel Electric Bakerlux TOUCH Convection Oven operates at 208-240 volts and features a digital control system. This full-size oven delivers efficient cooking with 7.6 kW.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of efficiency with a heavy-duty convection oven designed for high-volume cooking. This electric model combines advanced technology with robust construction, ensuring consistent results and exceptional performance. Ideal for restaurants, schools, and catering services, it meets the demands of busy culinary environments while maintaining energy efficiency. #@@# Digital Control System#@# The intuitive digital control system simplifies operation, allowing chefs to set precise temperatures and cooking times with ease. This feature enhances accuracy, ensuring that every dish is cooked to perfection. With programmable settings, users can replicate recipes consistently, reducing the risk of human error. #@@# Stainless Steel Construction#@# Crafted from durable stainless steel, this convection oven withstands the rigors of daily use in commercial kitchens. The exterior finish not only provides a sleek appearance but also resists corrosion and wear, ensuring longevity. This robust design supports a hygienic cooking environment, making it easy to clean and maintain. #@@# High Capacity Performance#@# Equipped with a full-size deck, this oven accommodates large batches, making it perfect for high-demand settings. With a wattage of 7600 watts and a power output of 7.6 kW per deck, it delivers rapid heating and efficient cooking. This capability allows chefs to prepare multiple dishes simultaneously, maximizing productivity during peak hours. #@@# Energy Efficiency Certification#@# Recognized for its energy-saving features, this convection oven is ENERGY STAR certified. This designation signifies that it meets strict energy efficiency guidelines, helping businesses reduce operational costs. By investing in this oven, operators can lower their energy consumption without sacrificing performance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Cadco XAFT-04FS-TD Bakerlux™ TOUCH Heavy-Duty Convection Oven.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Cadco XAFT-04FS-TD convection oven, perform regular maintenance. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect the digital control panel for wear or malfunction. Regularly check the oven's interior for residue and clean it with a non-abrasive cleaner. Verify that the ventilation system is unobstructed for optimal airflow. Ensure the oven is level for consistent cooking results.