Stop trading space for performance. This countertop electric hot plate delivers focused power and precise temperature control in a compact stainless steel package, enabling busy kitchens to expand cooking capacity without changing infrastructure. Designed for continuous commercial use, this unit produces reliable heat output and repeatable settings that staff can trust during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove loose debris and wipe the stainless steel exterior with a mild detergent and soft cloth. Scrub the cast iron burner with warm, soapy water; dry completely and apply a thin coat of cooking oil to prevent rust. Clean control knobs and housing using non-abrasive cleaner. Inspect and clear vents; remove grease buildup to reduce fire risk. Verify unit is dry before reconnecting power to maintain safety and performance.#@@#Additional Info#@#Cadco's LKR-220 portable electric hot plate features a 15" stainless steel unit with a 9" cast iron burner delivering 2000 Watts at 220 volts. The Robertshaw thermostat provides infinite heat control, and non-skid feet ensure stability.#@@#General Info#@#Description #@#
Stop trading space for performance. This countertop electric hot plate delivers focused power and precise temperature control in a compact stainless steel package, enabling busy kitchens to expand cooking capacity without changing infrastructure. Designed for continuous commercial use, this unit produces reliable heat output and repeatable settings that staff can trust during peak service.
#@@# Solid Cast Iron#@#
The cast iron element provides dense, even heat distribution across a 9-inch surface for consistent results. Chefs maintain temperature stability while frying, sautéing, or holding pots, which reduces product variability and shortens cook cycles.
#@@# Precise Temperature Control#@#
The Robertshaw thermostat with infinite heat control allows micro adjustments across the full range, so staff can dial in exact set points for delicate tasks. Operators minimize burn risks and maintain repeatable outcomes for recipes that require steady low or high heat.
#@@# Robust Stainless Construction#@#
The stainless steel housing withstands commercial wear and resists corrosion in high humidity environments. Managers rely on a durable exterior that simplifies sanitation and preserves appearance through daily cleaning routines.
#@@# Compact Countertop Footprint#@#
Measuring 15 inches wide by 14 inches deep and 4.25 inches high, the unit fits tight workstations and expands cooking capacity without rearranging line flow. Kitchen planners use the low profile to add a dedicated hot surface for prep islands, bar stations, or satellite kitchens.
#@@# Electrical Safety Compliance#@#
Configured for 220 volts, 2000 Watts, and 9.1 amps with a NEMA plug and UL cUL listings, the unit meets recognized safety standards for commercial installations. Facilities teams gain predictable power requirements and straightforward integration with existing electrical infrastructure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Cadco LKR-220 hot plate daily for debris and loose connections. Clean stainless steel housing with a soft cloth and mild detergent; rinse and dry immediately. Remove residue on the 9" cast iron burner; apply a thin layer of cooking oil after full cooling to prevent rust. Verify non-skid feet remain secure and level the unit to ensure stable operation. Test Robertshaw infinite control and signal light monthly; replace damaged cords with CSA-compliant parts only.