The Cadco KR-S2 Cast Iron Electric Countertop Hot Plate delivers heavy-duty performance in a compact, space-saving footprint. Featuring a powerful 1500W solid cast iron burner with a 7-1/8″ diameter, it heats evenly for reliable cooking results. This single-burner unit is crafted with durable stainless steel housing, ideal for small kitchens, portable stations, or backup cooking needs in high-volume settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and allow it to cool completely. Wipe cast iron burner with a dry cloth. Clean stainless housing using a damp cloth and mild detergent—do not immerse in water. Avoid abrasives or steel wool. Dry thoroughly after cleaning. Inspect cord regularly. Keep vent areas clear of debris and grease. Do not allow liquids to spill on the heating element. Store in a clean, dry location after use.#@@#Additional Info#@#Durable stainless housing, 7-1/8″ cast iron burner, infinite heat control, 1500W output, compact and portable for commercial kitchens; UL listed with NEMA 5-15P plug for 120V operation.#@@#General Info#@#Description #@#
The Cadco KR-S2 Cast Iron Electric Countertop Hot Plate delivers heavy-duty performance in a compact, space-saving footprint. Featuring a powerful 1500W solid cast iron burner with a 7-1/8″ diameter, it heats evenly for reliable cooking results. This single-burner unit is crafted with durable stainless steel housing, ideal for small kitchens, portable stations, or backup cooking needs in high-volume settings.
#@@# Heat Control#@#
Equipped with an infinite heat control thermostat, the KR-S2 allows precise temperature adjustments from low simmer to full boil. Its simple knob interface and signal light indicator ensure easy operation and user awareness. This flexibility makes it suitable for various cooking tasks, from reheating to sautéing or maintaining food temperature on the line.
#@@# Durable Construction#@#
Built with a rugged stainless steel body, the KR-S2 withstands demanding kitchen environments. The cast iron burner provides lasting durability and superior heat retention. Nonskid feet keep the unit stable during use, while the low-profile design (11.5″W x 14″D x 3″H) makes it easy to transport and store. The entire unit weighs under 9 lbs, enhancing portability.
#@@# Safety Features#@#
This hot plate meets strict safety standards with UL and cUL listings. A power indicator light shows when the burner is active, reducing the risk of accidental burns. The solid cast iron surface helps minimize flare-ups and uneven heating. Its grounded power cord adds an extra layer of safety for commercial foodservice operations.
#@@# Application Versatility#@#
The KR-S2 is ideal for mobile food stations, catering, food trucks, concession stands, and overflow prep areas. It supports cookware up to 15 lbs with minimal overhang. Its consistent performance makes it perfect for use with saucepans, small stockpots, or sauté pans in both front-of-house and back-of-house settings.
#@@# Commercial Compliance#@#
Tested for medium-duty commercial use, the Cadco KR-S2 complies with NSF sanitation and Prop 65 safety requirements. It includes a one-year manufacturer’s warranty for added peace of mind. With over-temperature protection and CSA electrical certification, it delivers dependable performance that aligns with foodservice regulations.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Always unplug before cleaning. After cooling, wipe burner with a dry cloth. Clean housing using a mild detergent and damp cloth. Never immerse or expose to running water. Avoid steel wool or harsh chemicals. Inspect cord and nonskid feet regularly. Clear vent areas of debris. Store in a dry area. Follow manufacturer’s recommended maintenance schedule to prolong product life and ensure safe operation.