Stop compromising between portability and power. This countertop hot plate combines robust output and compact form to support continuous use in busy kitchens, catering trailers, and satellite service stations. Operators achieve controlled heat for multiple pans without sacrificing counter space or mobility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Allow surfaces to cool completely. Remove loose debris and wipe housing with a mild detergent and soft cloth. Clean burners with non-abrasive cleaner; avoid soaking electrical components. Dry all parts thoroughly to prevent corrosion. Inspect seals and controls for wear; tighten connections as needed. Clean vents and surrounding areas regularly to remove grease and reduce fire risk while maintaining food safety and appliance efficiency.#@@#Additional Info#@#Cadco CDR-1T-E portable electric hot plate features two 6" burners with Robertshaw thermostats, infinite heat control, 120v/1650 watts, stainless steel housing, non-skid feet, signal light, on/off switch, UL and cUL listed, made in USA.#@@#General Info#@#Description #@#
Stop compromising between portability and power. This countertop hot plate combines robust output and compact form to support continuous use in busy kitchens, catering trailers, and satellite service stations. Operators achieve controlled heat for multiple pans without sacrificing counter space or mobility.
#@@# Stainless Steel Housing#@#
Engineers constructed the housing from stainless steel to resist corrosion and withstand daily cleaning protocols in commercial environments. Users maintain sanitary surfaces and extend service life through simple wipe-downs that remove soils without specialized cleaners.
#@@# Dual Tubular Burners#@#
The design places two 6-inch tubular burners side by side to support simultaneous cooking of two pans or induction of rapid boil and low simmer duties at once. Chefs sustain consistent heat distribution across cookware and reduce staging time for sequential service tasks.
#@@# Individual Thermostat Controls#@#
Each burner includes an independent Robertshaw thermostat with infinite heat control to allow precise temperature selection for each station. Operators match heat to recipe requirements, minimize product loss from overheating, and adapt quickly between tasks.
#@@# High Electrical Efficiency#@#
The unit draws 1650 Watts at 120 volts and 13.8 amps, using a standard NEMA 5-15P plug for rapid deployment on existing circuits. Facilities avoid complex rewiring and control electrical load precisely to prevent nuisance tripping during peak hours.
#@@# User-Friendly Interface#@#
Controls feature an on/off rocker and signal light that indicate power status and burner activity at a glance for safer operation during service. Staff complete setup and shutdown without training delays, and supervisors reduce mistakes during shift changes.
#@@# Stability and Mobility#@#
Non-skid feet stabilize the plate on crowded counters while the compact footprint measures 21.25 inches wide by 12.19 inches deep and 4.13 inches high for tight environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove food debris to maintain thermal transfer efficiency. Wipe stainless steel housing with a soft cloth and mild detergent after daily service; avoid abrasive pads. Verify Robertshaw thermostats operate by cycling each control through full range monthly and confirm signal lights activate. Tighten mounting hardware and check non-skid feet for wear quarterly. Confirm NEMA 5-15P cord shows no fray and verify 120v supply and 13.8 amp draw during routine inspections.