Skip to main content

Cadco BLS-4HTR-1 23.62" W Stainless Steel Bakerlux TOUCH Heavy-Duty Convection Oven - 16 Amps

Cadco

Was: $4,710.00
Now: $4,097.70
(No reviews yet) Write a Review
SKU:
BLS-4HTR-1
Weight:
200.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
BLS-4HTR-1__371
Item Type:
Standard
NSF Certified:
Yes
Capacity per Compartment:
4 Pans
Control Type:
Digital
Deck Qty:
1 Deck
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel
Interior Finish:
Stainless Steel
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
3532.50
msrp_price:
no
Ship From:
06098
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Mfr Toll Free:
(877) 603-7393
Packed By:
1 each
add_to_cart:
no
MAP Price:
4710.00
Manufacturer:
Cadco
login_price:
yes
List Price:
7850.00
Trigger BC Integration:
Y-6/18/2026_5:45PM
ENERGY STAR®:
Yes
Taxonomy Weight:
200
Amps:
16
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Cadco
Filter_Power Type:
Electric
Filter_Control Type:
Digital
Filter_Watts:
0.92 - 5.5 Kilowatts
Filter_Voltage:
208/240 Volts
Filter_Number of Decks:
Single
Primary Image:
Cadco_BLS-4HTR-1.png
specsheet:
Cadco_BLS-4HTR-1.pdf
warranty:
Cadco_BLS-4HTR-1_1.pdf
instructions:
Cadco_BLS-4HTR-1_3.pdf
Sale Price:
4097.7
Voltage:
208/240v
Number of Decks:
1
Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Keyfeatures5:
208/240 volts for versatile use
Keyfeatures4:
ENERGY STAR certified for efficiency
Keyfeatures6:
Compact design fits in tight spaces
Keyfeatures:
Heavy-duty stainless steel construction
Keyfeatures3:
Single deck with 4 pan capacity
Keyfeatures2:
Digital controls for precise cooking
short_description:
Elevate your culinary skills with the Cadco BLS-4HTR-1 convection oven. This heavy-duty model has a stainless steel finish, digital controls, and holds four pans for efficient performance in any commercial kitchen.
Lead Time:
2 - 3 Business Days
Allow to show add to cart:
Login or Add to Cart to See Price
Real Weight:
128
Dimensions:
48 40 45
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's baking capabilities with a convection oven designed for efficiency and performance. This heavy-duty model combines advanced technology with robust construction, ensuring consistent results in high-demand environments. With a focus on energy efficiency and user-friendly controls, this oven is an essential asset for any culinary operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Cadco BLS-4HTR-1 convection oven in top shape, unplug it. Remove food debris from the interior with a damp cloth and mild soap. For the exterior, use a non-abrasive cleaner. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Ensure the oven is dry before plugging it back in. This routine enhances food safety and extends the oven's lifespan, saving you money on energy bills.#@@#Additional Info#@#The Cadco BLS-4HTR-1 convection oven has a stainless steel design and holds four half-size pans. Operating at 208/240 volts and 16 amps, this ENERGY STAR certified unit offers efficient cooking with a digital control system.#@@#General Info#@#Description #@# Transform your kitchen's baking capabilities with a convection oven designed for efficiency and performance. This heavy-duty model combines advanced technology with robust construction, ensuring consistent results in high-demand environments. With a focus on energy efficiency and user-friendly controls, this oven is an essential asset for any culinary operation. #@@# Precision Digital Controls#@# Equipped with digital controls, this convection oven allows for precise temperature adjustments and cooking times. Users can easily monitor and modify settings, ensuring optimal cooking conditions for various dishes. This feature enhances consistency, making it easier to achieve professional-quality results every time. #@@# Robust Stainless Steel Construction#@# The exterior and interior of this oven feature durable stainless steel, which not only provides a sleek appearance but also ensures longevity in busy kitchens. This material resists corrosion and wear, making it ideal for high-volume use. Additionally, the stainless steel finish simplifies cleaning, allowing for quick maintenance between baking sessions. #@@# High Capacity for Versatile Cooking#@# With the ability to accommodate four pans simultaneously, this convection oven maximizes cooking efficiency. The half-size design fits seamlessly into various kitchen layouts, making it suitable for both small and large operations. This capacity allows chefs to prepare multiple items at once, streamlining workflow during peak hours. #@@# Energy Efficiency Certification#@# This oven is ENERGY STAR certified, highlighting its commitment to energy conservation without sacrificing performance. By utilizing less energy, it reduces operational costs while maintaining high cooking standards. This feature is particularly beneficial for establishments looking to lower their environmental impact. #@@# Single Deck Design#@# The single deck configuration simplifies the cooking process, allowing for easy access to food items. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Cadco BLS-4HTR-1 Bakerlux™ TOUCH Heavy-Duty Convection Oven.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cadco BLS-4HTR-1 convection oven, perform regular maintenance. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect the interior for food debris and wipe it down after each use. Check the digital control panel for error messages and address them promptly. Verify that the oven is level for consistent cooking temperatures. Regularly examine the power cord for wear.