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Cadco BLS-4FTD-2 63.04" H Stainless Steel with Stand Bakerlux TOUCH Heavy-Duty Convection Oven - 208-240 Volts

Cadco

Was: $11,364.00
Now: $9,886.68
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SKU:
BLS-4FTD-2
Weight:
460.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
BLS-4FTD-2__371
Item Type:
Standard
NSF Certified:
Yes
Capacity per Compartment:
4 Pans
Control Type:
Digital
Deck Qty:
2 Decks
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel
Interior Finish:
Stainless Steel
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
8523.00
msrp_price:
no
Ship From:
06098
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Mfr Toll Free:
(877) 603-7393
Packed By:
1 each
add_to_cart:
no
MAP Price:
11364.00
Manufacturer:
Cadco
login_price:
yes
List Price:
18940.00
Trigger BC Integration:
Y-6/17/2026_6:00PM
ENERGY STAR®:
Yes
Taxonomy Weight:
460
Amps:
32
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Cadco
Filter_Power Type:
Electric
Filter_Control Type:
Digital
Filter_Watts:
5.6 - 10.7 Kilowatts
Filter_Voltage:
208/240 Volts
Filter_Number of Decks:
Double
Primary Image:
Cadco_BLS-4FTD-2.png
warranty:
Cadco_BLS-4FTD-2_1.pdf
manual:
Cadco_BLS-4FTD-2.pdf
instructions:
Cadco_BLS-4FTD-2_3.pdf
Sale Price:
9886.68
Voltage:
208/240v
Number of Decks:
2
Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Keyfeatures5:
ENERGY STAR certified for efficiency
Keyfeatures4:
Stainless steel finish for durability
Keyfeatures6:
NEMA 6-50P plug for easy install
Keyfeatures:
Heavy-duty convection oven for consistent baking
Keyfeatures3:
Dual deck design fits multiple pans
Keyfeatures2:
Digital controls for precise temperature
short_description:
Transform your kitchen with the Cadco BLS-4FTD-2 convection oven, built for heavy-duty use. This stainless steel oven has a digital control system and holds four pans per compartment, ensuring efficiency in high-demand settings.
Lead Time:
2 - 3 Business Days
Allow to show add to cart:
Login or Add to Cart to See Price
Real Weight:
326
Dimensions:
38 35 30
Real Width:
35
Real Height:
30
Real Depth:
38
Adding to cart… The item has been added
Transform your kitchen's capabilities with a powerful convection oven designed for high-performance cooking. This heavy-duty electric convection oven combines efficiency with versatility, making it an essential tool for any commercial kitchen. With its robust construction and advanced features, it ensures consistent results while maximizing productivity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your convection oven is vital for food safety and efficiency. Unplug the unit. Remove food debris and wipe the interior with warm water and mild soap. Use a soft cloth to avoid scratching stainless steel. Clean the exterior with a non-abrasive cleaner. Regularly check vents to prevent grease buildup, which can cause fires. Ensure all components are dry before plugging the oven back in. This routine extends the oven's lifespan and keeps your kitchen compliant with health standards.#@@#Additional Info#@#The Cadco BLS-4FTD-2 convection oven boasts a durable stainless steel design, standing 63.04 inches tall. Operating at 208-240 volts, it efficiently cooks with a capacity for four pans per compartment across two decks.#@@#General Info#@#Description #@# Transform your kitchen's capabilities with a powerful convection oven designed for high-performance cooking. This heavy-duty electric convection oven combines efficiency with versatility, making it an essential tool for any commercial kitchen. With its robust construction and advanced features, it ensures consistent results while maximizing productivity. #@@# Digital Control System#@# The intuitive digital control system simplifies operation, allowing chefs to set precise temperatures and cooking times effortlessly. This feature enhances accuracy, ensuring that every dish is cooked to perfection. Additionally, the digital interface provides easy access to various cooking modes, making it suitable for a wide range of culinary applications. #@@# Double Deck Design#@# Featuring a double deck configuration, this convection oven accommodates up to eight full-size pans simultaneously. This increased capacity allows for larger batches, ideal for busy kitchens that require high output. The dual decks enable chefs to prepare multiple dishes at once, streamlining workflow and improving service efficiency. #@@# Stainless Steel Construction#@# Crafted from durable stainless steel, this oven offers exceptional resistance to wear and tear, ensuring longevity in demanding environments. The sleek exterior not only enhances the kitchen's aesthetic but also simplifies cleaning and maintenance. This robust construction withstands the rigors of daily use, making it a reliable choice for culinary professionals. #@@# Energy Efficiency Certification#@# With ENERGY STAR certification, this convection oven operates efficiently, reducing energy consumption without compromising performance. This feature not only lowers operational costs but also supports sustainability efforts in commercial kitchens. Investing in energy-efficient equipment contributes to a greener environment while maintaining high cooking standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Cadco BLS-4FTD-2 Bakerlux™ TOUCH Heavy-Duty Convection Oven.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Cadco BLS-4FTD-2 convection oven, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth. Inspect the interior for food residue and wipe it down after each use. Check the digital controls for responsiveness. Ensure the oven is level for even cooking. Regularly verify that the power supply meets the specified voltage of 208-240 volts. These practices will enhance performance and extend the oven's life.