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Cadco BLS-4FLD-2H Stainless Steel Digital Electric Bakerlux Led Heavy-Duty Convection Oven - 208-240 Volts

Cadco

Was: $12,822.00
Now: $11,155.14
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SKU:
BLS-4FLD-2H
Weight:
460.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
BLS-4FLD-2H__371
Item Type:
Standard
NSF Certified:
Yes
Capacity per Compartment:
4 Pans
Control Type:
Digital
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel
Interior Finish:
Stainless Steel
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
9616.50
msrp_price:
no
Ship From:
06098
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Mfr Toll Free:
(877) 603-7393
Packed By:
1 each
add_to_cart:
no
MAP Price:
12822.00
Manufacturer:
Cadco
login_price:
yes
List Price:
21370.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
ENERGY STAR®:
Yes
Taxonomy Weight:
460
Amps:
32
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Cadco
Filter_Power Type:
Electric
Filter_Control Type:
Digital
Filter_Watts:
5.6 - 10.7 Kilowatts
Filter_Voltage:
208/240 Volts
Primary Image:
Cadco_BLS-4FLD-2H.png
specsheet:
Cadco_BLS-4FLD-2H.pdf
warranty:
Cadco_BLS-4FLD-2H_1.pdf
Sale Price:
11155.14
Deck Qty:
2 Decks
Voltage:
208/240v
Filter_Number of Decks:
Double
Number of Decks:
2
Power Type:
Electric
Filter_Oven Interior Style:
Standard Depth
Keyfeatures5:
Compatible with 4 pans per compartment
Keyfeatures4:
ENERGY STAR certified
Keyfeatures6:
NEMA 6-50P plug for installation
Keyfeatures:
Heavy-duty stainless steel
Keyfeatures3:
Double deck design for capacity
Keyfeatures2:
Digital controls for precise settings
short_description:
Transform your kitchen with the Cadco BLS-4FLD-2H stainless steel digital electric convection oven. This heavy-duty unit features two decks, each capable of holding four pans, ensuring efficient cooking for high-demand environments.
instructions:
Cadco_BLS-4FLD-2H_3.pdf
Lead Time:
2 - 3 Business Days
732 Location Available:
0
Allow to show add to cart:
Login or Add to Cart to See Price
Real Weight:
378
Dimensions:
38 35 27
Real Width:
35
Real Height:
27
Real Depth:
38
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's capabilities with a convection oven that combines efficiency and performance. The stainless steel digital electric convection oven is engineered for high-volume cooking, ensuring consistent results while maximizing productivity. Designed for culinary professionals, this unit offers a robust solution for baking, roasting, and more, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your convection oven is vital for food safety and efficiency. Unplug the unit and let it cool. Remove food debris with a soft cloth and mild soap. For tough stains, use a non-abrasive cleaner. Wipe the exterior with a damp cloth. Regularly check and clean the vents to avoid grease buildup, which can cause fires. Ensure the oven is dry before plugging it back in. This routine extends the oven's lifespan and keeps your kitchen compliant with health standards.#@@#Additional Info#@#The Cadco BLS-4FLD-2H Stainless Steel Digital Electric Bakerlux Led Convection Oven operates at 208-240 volts and features a digital control system. It includes two decks, each accommodating four pans for efficient cooking.#@@#General Info#@#Description #@# Transform your kitchen's capabilities with a convection oven that combines efficiency and performance. The stainless steel digital electric convection oven is engineered for high-volume cooking, ensuring consistent results while maximizing productivity. Designed for culinary professionals, this unit offers a robust solution for baking, roasting, and more, making it an essential addition to any commercial kitchen. #@@# Digital Control System#@# The advanced digital control system simplifies operation, allowing chefs to set precise temperatures and cooking times with ease. This feature enhances accuracy, ensuring that every dish meets the highest standards. With user-friendly programming, staff can quickly adapt to varying recipes, improving workflow efficiency. #@@# Double Deck Design#@# Featuring a double deck configuration, this oven accommodates up to eight pans simultaneously, significantly increasing output. This design is ideal for busy kitchens where time is of the essence, allowing for the preparation of multiple dishes at once. The spacious interior maximizes cooking capacity without compromising on quality. #@@# Energy Efficiency#@# Recognized with ENERGY STAR certification, this convection oven minimizes energy consumption while delivering powerful performance. By utilizing advanced technology, it reduces operational costs, making it a smart investment for any establishment. This feature not only benefits the environment but also enhances the bottom line. #@@# Stainless Steel Construction#@# Constructed from durable stainless steel, this oven withstands the rigors of daily use in a commercial setting. The robust exterior and interior finish ensure longevity and ease of cleaning, maintaining a professional appearance. This material choice also resists corrosion, making it suitable for various kitchen environments. #@@# High Wattage Output#@# With a wattage range of 5.6 to 10.7 kilowatts, this oven provides the high heat necessary for efficient cooking. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Cadco BLS-4FLD-2H Bakerlux™ LED Heavy-Duty Convection Oven.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Cadco BLS-4FLD-2H convection oven, clean the stainless steel surfaces with a soft cloth and mild detergent. Inspect the interior for food debris and clean it promptly. Check the digital control panel for proper functionality. Ensure the oven is level for even cooking. Regularly assess the electrical connections to ensure they are secure. Following these maintenance practices will enhance performance and extend the oven's operational life.