Transform your kitchen's baking capabilities with a convection oven designed for high efficiency and precision. This heavy-duty model combines advanced technology with robust construction, ensuring consistent results for every batch. With its spacious interior and user-friendly controls, it is an essential tool for culinary professionals aiming to elevate their baking operations.
LongDescription#@#Bakerlux™ TOUCH Heavy-Duty Convection Oven, electric, double stack half size with stand, (3) shelves per oven, 3.2 cu.ft. interior, holds (3) 1/2 size sheet pans (not included), digital touch controls for time, temperature, & humidity, 175-500° F, 10 hour timer or continuous on, 9 baking steps, saves up to (99) programs with graphic control panel, USB programming capability, wi-fi, data driven cooking, auto fan & heat shut-off when door is opened, (1) automatically reversible fan, (2) fan speeds, interior LED light, extra large motor, top-opening double wall cool-touch glass door, includes electro valve for direct water connection, heavy-duty stainless steel construction, (2) 208-240v/60/1-ph, 3300 watts, 14.0 amps, NEMA 6-20P, NSF, MET to UL & CSA standards, ENERGY STAR®, can run optional proofer, includes ventless hood#@@#Cleaning Instructions#@#Cleaning your convection oven is vital for food safety and equipment longevity. Unplug the unit. Remove food debris and wipe the interior with a mild soap solution and soft cloth. Focus on the fan and heating elements. Clean the exterior with a non-abrasive cleaner. Regularly check and clean the filters for optimal airflow. This prevents grease buildup, reduces fire risks, and extends the oven's lifespan. A clean oven helps you pass health inspections easily.#@@#Additional Info#@#The Cadco BLS-3HTD-2H convection oven has a 3.2 cu. ft. capacity with dual decks, ideal for commercial kitchens. It operates at 208-240 volts and features digital controls and programmable settings for energy efficiency.#@@#General Info#@#Description #@#
Transform your kitchen's baking capabilities with a convection oven designed for high efficiency and precision. This heavy-duty model combines advanced technology with robust construction, ensuring consistent results for every batch. With its spacious interior and user-friendly controls, it is an essential tool for culinary professionals aiming to elevate their baking operations.
#@@# Innovative Touch Controls#@#
The digital touch controls simplify operation, allowing chefs to easily adjust time, temperature, and humidity settings. This feature enhances precision in cooking, enabling users to achieve perfect results every time. With the ability to save up to 99 programs, it streamlines the baking process, making it ideal for busy kitchens.
#@@# Versatile Temperature Range#@#
Operating between 175°F and 500°F, this convection oven accommodates a wide variety of baking needs. Whether preparing delicate pastries or hearty casseroles, the adjustable temperature settings ensure optimal cooking conditions. This versatility allows chefs to explore diverse recipes without the need for multiple appliances.
#@@# Efficient Dual Deck Design#@#
Featuring two decks, this oven maximizes baking capacity while maintaining a compact footprint. Each deck holds three half-size sheet pans, providing ample space for simultaneous baking. This design significantly increases productivity, making it suitable for high-volume environments such as restaurants and catering services.
#@@# Automatic Fan Control#@#
The convection oven includes an automatically reversible fan that enhances air circulation, promoting even cooking throughout. With two fan speeds, chefs can select the optimal setting for their specific baking requirements. This feature not only improves cooking efficiency but also reduces the risk of unevenly baked goods.
#@@# Durable Stainless Steel Construction#@#
Built with heavy-duty stainless steel, this oven withstands the rigors of a commercial kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Cadco BLS-3HTD-2H convection oven, perform regular maintenance. Clean the interior and exterior with a mild detergent and soft cloth. Inspect door seals for wear and replace if necessary. Check the fan for obstructions and ensure smooth operation. Regularly empty the water reservoir and clean the electro valve for optimal performance. Verify that the oven is level for even cooking.
