Transform your food service operation with a robust steam table pan designed for efficiency and durability. This stainless steel model offers a perfect blend of functionality and reliability, making it an essential tool for any commercial kitchen. With a 1/6 size and a depth of 6 inches, it accommodates various food items while ensuring optimal heat retention and presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your CAC China STPS-23-6 steam pan is easy. Rinse with warm water to remove residues. Use mild detergent and a non-abrasive sponge to scrub all corners. Rinse thoroughly and dry with a soft cloth to avoid water spots. Regular cleaning prevents contamination and maintains hygiene, essential for customer satisfaction and health compliance. Keep your steam pan in top shape to extend its life and enhance your kitchen's cleanliness.#@@#Additional Info#@#The CAC China STPS-23-6 1/6 Size 6" 23 Gauge Stainless Steel Solid Steam Pan offers durability and efficiency for food service. NSF certified, it is designed for heavy use and comes in cases of 48, ensuring ample supply.#@@#General Info#@#Description #@#
Transform your food service operation with a robust steam table pan designed for efficiency and durability. This stainless steel model offers a perfect blend of functionality and reliability, making it an essential tool for any commercial kitchen. With a 1/6 size and a depth of 6 inches, it accommodates various food items while ensuring optimal heat retention and presentation.
#@@# Solid Construction for Longevity#@#
Crafted from 23-gauge stainless steel, this steam table pan withstands the rigors of daily use in busy kitchens. Its solid design prevents warping and ensures that it maintains its shape over time, providing a reliable solution for food storage and service. The material also resists corrosion, making it suitable for both hot and cold food applications.
#@@# Versatile Size for Efficient Use#@#
Measuring at 1/6 size, this steam pan fits seamlessly into standard steam tables, maximizing space without compromising on capacity. Its dimensions allow for easy stacking and storage, making it ideal for establishments with limited kitchen space. This versatility enables food service professionals to optimize their workflow and enhance service efficiency.
#@@# NSF Certified for Safety#@#
This product meets NSF certification standards, ensuring that it adheres to strict health and safety regulations. Such certification provides peace of mind for food service operators, as it guarantees that the pan is safe for food contact and suitable for commercial use. Compliance with these standards reflects a commitment to quality and safety in food preparation.
#@@# Easy to Clean and Maintain#@#
The smooth surface of the stainless steel pan simplifies cleaning, allowing for quick turnaround between uses. Its non-porous material prevents food particles from sticking, reducing the time and effort needed for maintenance. This feature is particularly beneficial in high-volume environments where efficiency is paramount.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the CAC China STPS-23-6 stainless steel steam pan, inspect it regularly for wear or damage. Clean the pan after each use with warm, soapy water and a soft cloth to prevent residue buildup. Avoid abrasive cleaners that scratch the surface. Store the pan in a dry area to prevent rust. Stack the pan properly with others to avoid deformation. Following these practices will help maintain the quality and functionality of the steam pan over time.