Transform your food service operations with a versatile steam table pan designed for efficiency and durability. This stainless steel solution meets the demands of high-volume kitchens while enhancing food presentation and storage. Built to withstand the rigors of daily use, this steam pan is an essential tool for culinary professionals striving for excellence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your stainless steel steam pan is easy. Use warm, soapy water and a soft cloth. For tough stains, a non-abrasive cleaner is effective. Rinse well to remove soap residue. Regular cleaning prevents contamination, ensuring a hygienic food prep area. This practice shapes customer perception and complies with health codes. Keeping your steam pan clean extends its life and maintains its appearance and functionality for years.#@@#Additional Info#@#The CAC China STPQ-23-2 0.25 Size 2.5" 23 Ga. Stainless Steel Solid Steam Pan offers durability and efficiency for food service. Designed for heavy use, it features solid construction for optimal heat retention.#@@#General Info#@#Description #@#
Transform your food service operations with a versatile steam table pan designed for efficiency and durability. This stainless steel solution meets the demands of high-volume kitchens while enhancing food presentation and storage. Built to withstand the rigors of daily use, this steam pan is an essential tool for culinary professionals striving for excellence.
#@@# Solid Construction for Longevity#@#
Crafted from 23-gauge stainless steel, this steam table pan offers exceptional durability and corrosion resistance. The solid design ensures it can handle heavy loads without warping, making it ideal for busy kitchens. This robust construction guarantees a long lifespan, reducing the need for frequent replacements.
#@@# Optimal Size for Versatility#@#
Measuring 2.5 inches in depth and designed in a 1/4 size format, this pan fits seamlessly into standard steam tables. Its compact dimensions allow for efficient use of space while providing ample capacity for various food items. This feature is particularly beneficial in settings where maximizing storage is crucial.
#@@# NSF Certified for Safety#@#
This steam table pan is NSF certified, ensuring it meets strict public health standards. The certification provides peace of mind for food service operators, signifying compliance with safety regulations. Using NSF-certified equipment helps maintain a hygienic environment, essential for any food service establishment.
#@@# Easy to Clean and Maintain#@#
The stainless steel surface allows for quick and easy cleaning, minimizing downtime between uses. Its smooth finish resists staining and odors, ensuring that each use maintains the integrity of the food served. This feature is vital for maintaining high standards of cleanliness in any kitchen.
#@@# Efficient Heat Retention#@#
Designed to retain heat effectively, this steam table pan keeps food warm for extended periods.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the CAC China STPQ-23-2 stainless steel steam pan, implement regular cleaning. Use warm, soapy water and a soft cloth to wipe the surface after each use. Avoid abrasive cleaners that scratch the finish. Inspect the pan for warping or damage, as this affects functionality. Store the pan in a dry area to prevent moisture buildup. Regular maintenance preserves the pan's appearance and enhances its durability and efficiency in food service applications.