Stop compromising control for convenience. These stainless steel utility tongs deliver precise handling, fast recovery, and consistent durability for high-traffic kitchens that demand repeatable performance. Designed for continuous use, each tong supports efficient plating, portioning, and service while resisting corrosion and warping.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean tongs after each shift. Rinse to remove visible debris, soak 1–2 minutes in warm water with mild detergent, scrub hinge and scalloped tips with a nylon brush, then rinse. Sanitize using a chemical sanitizer per label or 200 ppm chlorine for 1 minute, or run through a commercial dishwasher. Dry thoroughly and store off the floor. Regular cleaning prevents germ transfer from high-touch zones and keeps furnishings serviceable for longer.#@@#Additional Info#@#CAC China SSUT-9-05 9.5" stainless steel utility tongs offer precise handling for foodservice. They are a durable 2-piece uncoated design, withstand commercial dishwashing, and ship 72 per case.#@@#General Info#@#Description #@#
Stop compromising control for convenience. These stainless steel utility tongs deliver precise handling, fast recovery, and consistent durability for high-traffic kitchens that demand repeatable performance. Designed for continuous use, each tong supports efficient plating, portioning, and service while resisting corrosion and warping.
#@@# Construction Integrity#@#
The two-piece stainless steel build provides rigid alignment and a reliable grip under repeated cycles. Units resist bending and maintain form during heavy use, enabling staff to handle hot pans and portioned items with confidence.
#@@# Compact Handling#@#
Measuring 9.5 inches overall with a 3 to 9 inch working range, the compact length reduces fatigue and improves maneuverability on crowded lines. Chefs navigate tight spaces more quickly while preserving accurate placement and portion control.
#@@# Sanitation Compatibility#@#
Fully dishwasher-safe stainless steel simplifies sanitation workflows and meets institutional cleaning protocols. Staff complete high-volume wash cycles without degrading the finish, which supports consistent hygiene standards.
#@@# Uncoated Grip#@#
The non-coated handle offers direct tactile feedback for secure handling during rapid service. Kitchen workers feel contact pressure and adjust grip instantly, reducing dropped items and speeding plating operations.
#@@# Corrosion Resistance#@#
The silver stainless finish resists staining and oxidation common in steam table and dishroom environments. Managers extend service life and avoid frequent replacement costs while sustaining a professional presentation.
#@@# Case Quantity Efficiency#@#
Packaged as 72 pieces per case, this configuration streamlines inventory for large operations such as cafeterias, catering fleets, and hospitals. Procurement teams reduce ordering frequency and maintain uniform tool sets across multiple stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CAC China SSUT-9-05 Utility Tong.#@@#Maintenance Guide#@#Inspect tongs before each shift and clear debris from hinges to prevent binding. Use a soft brush and warm, soapy water to clean serrations and the 2-piece construction; rinse and air dry to avoid spotting. Sanitize per facility protocol and ensure CSA-listed equipment is free of residue. Rotate stock to prevent wear and replace units with bent tips or compromised handles. Load dishwasher racks without crowding; allow full drying cycles. Store in a ventilated drawer to reduce corrosion.