CAC China KUSF-R-10 10" Rubber with White Handle and Flat Blade Scraper (360 Each Per Case)

Name: CAC China KUSF-R-10 10" Rubber with White Handle and Flat Blade Scraper (360 Each Per Case)
Brand: CAC China
SKU: KUSF-R-10
Price: 398.48 USD
Availability: InStock

CAC China

$398.48

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SKU:: KUSF-R-10
UPC:
Weight:: 0.00 LBS
Shipping:: Calculated at Checkout
SKU Number:: KUSF-R-10__16924
Blade Material:: Rubber
Handle Color:: White
email_price:: no
Tags:: Spatula, Plastic
Label Option type:: rectangles
Net Price:: 346.50
msrp_price:: no
Ship From:: 07040
Product Taxonomy:: CulinaryDepot>>Smallware>>Kitchen Hand Tool>>Kitchen Utensils>>Spatulas
call_price:: no
map_price:: no
Mfr Toll Free:: (800) 788-7756
Packed By:: 360 each per case
add_to_cart:: no
MAP Price:: 398.48
Manufacturer:: CAC China
login_price:: no
Product ID:: 65e3f332-9afd-40f5-9f9b-7a226d954d0f
List Price:: 1173.60
Trigger BC Integration:: Y-6/19/2026_1:05PM
Filter_Handle Color:: White
Filter_Width:: 1 - 20 Inches
Primary Image:: KUSF-R-10.png
Sale Price:: 398.48
Item Type:: Spatulas
Filter Type:: Spatulas
Overall Length:: 9" - 11"
Filter_Manufacturer:: CAC China
Filter_Color:: White
Filter_Features:: BPA Free
Filter_Material:: Rubber
Filter_Type:: Spatulas
manual:: CAC China_KUSF-R-10_2.pdf
Blade Length:: 10"
Filter_Blade Length:: 8 - 11 Inches
Keyfeatures5:: Pack of 360 supports high-volume kitchens
Keyfeatures4:: Overall length 9" - 11" fits tight pans
Keyfeatures6:: Meets CSA safety expectations
Keyfeatures:: 10" rubber flat blade for precise scraping
Keyfeatures3:: Durable rubber resists food acids and oils
Keyfeatures2:: White handle minimizes visual contamination
short_description:: Built for busy kitchens, the CAC China KUSF-R-10 rubber scraper has a 10" flat blade and a white handle for scraping and spreading. Each case contains 360 units, and CSA-compatible construction supports commercial use.
Lead Time:: 2 - 3 Business Days
PRO:: yes

Current Stock:

Quantity:

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Description
Warranty Information

Founded in 1998, the supplier supports food service professionals with practical tools engineered for commercial demands. Procurement teams gain predictable supply from a partner focused on operational reliability.

LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the 10" rubber scraper after each shift to prevent germ transfer on high-touch items and protect food safety. Rinse blade under warm water, apply mild detergent, scrub gently with a soft brush, then sanitize with a 200 ppm chlorine or approved sanitizer for 1 minute. Air dry upright. Inspect handles and blades for cracks; replace if damaged. Regular cleaning deters pests, maintains appearance, supports health-code compliance, and preserves service life.#@@#Additional Info#@#CAC China KUSF-R-10 10" rubber flat blade scraper has a white handle and 10" blade, ideal for high-volume kitchens; it offers flexible rubber contact, resists food buildup, meets CSA standards, and ships 360 per case for easy inventory management.#@@#General Info#@#Description #@# Founded in 1998, the supplier supports food service professionals with practical tools engineered for commercial demands. Procurement teams gain predictable supply from a partner focused on operational reliability.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CACChina KUSF-R-10 Scraper.#@@#Maintenance Guide#@#Maintain CAC China KUSF-R-10 scrapers by washing with warm water and mild detergent after each shift to prevent residue buildup. Inspect rubber blade edges daily for nicks and replace units showing deformation. Sanitize handles and blades with approved food-safe solutions following dwell-time instructions. Store scrapers flat or hanging to avoid blade warping. Rotate stock to use older pieces first and log replacements to ensure continuous serviceability and compliance with CSA practices.