Serve refined tea consistently with a compact ceramic cup that balances traditional form and modern durability. This 4.5-ounce round white cup is ideal for high-turnover outlets and formal dining settings, supporting routine dishwasher and microwave use. The cup ships in commercial case quantities suited for operations requiring reliable restocking and uniform table presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ceramic cups with a mild detergent solution and a soft cloth; rinse thoroughly and air dry. Sanitize high-touch areas like handles, chair backs, menu covers, and shaker tops with EPA-registered sanitizer per label. Clean spills and crumbs under shelves and booth crevices daily to deter pests. Inspect surfaces weekly and remove stains promptly to preserve finishes. Regular cleaning prevents cross-contamination, shapes customer perception, and helps meet CSA health expectations.#@@#Additional Info#@#CAC China FR-45 tea cups hold 4.5 oz in European white ceramic, measuring 2.38" high and 2.88" wide. They are CSA-compliant, resist thermal shock, fit standard saucers, and are microwave safe for efficient service.#@@#General Info#@#Description #@#
Serve refined tea consistently with a compact ceramic cup that balances traditional form and modern durability. This 4.5-ounce round white cup is ideal for high-turnover outlets and formal dining settings, supporting routine dishwasher and microwave use. The cup ships in commercial case quantities suited for operations requiring reliable restocking and uniform table presentation.
#@@# Capacity Precision.#@#
Each cup delivers 4.5 ounces of holding volume, enabling controlled portioning for standard tea pours and tasting flights. Operators gain predictable service yields when planning inventory and recipe costs, ensuring efficiency in their operations.
#@@# Ceramic Construction.#@#
Manufacturers cast each unit from European white ceramic, designed to resist staining and retain neutral flavor profiles during steeping. Staff will appreciate the consistent thermal properties that maintain infusion temperatures without imparting off notes, enhancing the overall tea experience.
#@@# Compact Footprint.#@#
The cup measures 2 inches in diameter with a height of 2.38 inches, allowing for dense storage and efficient stacking on service trays. Chefs and servers benefit from a reduced storage footprint when scaling service for catered events or cafeteria lines, optimizing space utilization.
#@@# Service Durability.#@#
Designers optimized the form for daily commercial handling, ensuring a construction that withstands repetitive use and standard dishmachine cycles. Purchasing teams can expect a reduced replacement frequency compared to fragile alternatives, contributing to long-term cost savings.
#@@# Heat Resistance.#@#
Materials qualify for microwave use, permitting rapid reheating and flexible preparation workflows in back-of-house stations. Managers can streamline operator tasks by using a single cup across brewing, serving, and reheating steps, enhancing operational efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ceramic surfaces after each service using a neutral detergent and warm water; rinse thoroughly to remove residues. Inspect rims and glazing for hairline cracks and discard damaged units. Dry cups with a lint-free cloth to prevent water spots and store inverted on padded racks to avoid chipping. Validate microwave safety periodically by testing a sample cup under operational conditions. Rotate inventory to minimize thermal stress and maintain consistent quality control records.