Stop compromising durability for grip. This fiberglass round tray offers reliable service handling, consistent non-skid performance, and a capacity ideal for busy foodservice operations, all within a compact 14-inch diameter. Hospitality teams and institutional kitchens will appreciate its rugged construction and predictable handling, which streamline front-of-house tasks while minimizing breakage and replacement cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the CAC China 14" fiberglass tray after each service to prevent germ transfer on high-touch items. Use a mild detergent and warm water; scrub non-skid surface with a soft brush, rinse thoroughly, and air or towel dry. Sanitize with an EPA-approved sanitizer per label when needed to meet health code standards. Inspect for cracks and remove food residue to deter pests and extend tray life. Store stacked dry and handle gently to avoid damage.#@@#Additional Info#@#CAC China FGTR-14BN 14" fiberglass tray features a 14" diameter, brown non-skid surface that resists impact and moisture. NSF certified, it supports quick service, simplifies cleaning, and meets foodservice durability standards.#@@#General Info#@#Description #@#
Stop compromising durability for grip. This fiberglass round tray offers reliable service handling, consistent non-skid performance, and a capacity ideal for busy foodservice operations, all within a compact 14-inch diameter. Hospitality teams and institutional kitchens will appreciate its rugged construction and predictable handling, which streamline front-of-house tasks while minimizing breakage and replacement cycles.
#@@# Material Durability#@#
Constructed from molded fiberglass, the tray resists impact, flexing, and temperature shifts typical in high-traffic environments. Managers benefit from fewer failures and lower lifecycle replacement costs compared to conventional plastics.
#@@# Non-Skid Surface#@#
The engineered non-skid finish reduces slippage for stacked plates, glasses, and containers, enhancing server safety and minimizing product loss. Staff maintain better tray control during rapid service periods and when navigating uneven surfaces.
#@@# Service Capacity#@#
The 14-inch diameter accommodates multiple plates or a combination of plates and glassware while preserving maneuverability in crowded aisles. Chefs and servers achieve efficient table turns without sacrificing load stability.
#@@# Lightweight Handling#@#
Fiberglass construction results in a tray that weighs less than comparable metal units while maintaining structural integrity, allowing staff to carry heavier loads with less fatigue. Shift managers report reduced strain incidents and steadier service pacing.
#@@# Cleanability and Compliance#@#
The smooth molded surface allows for rapid cleaning and sanitizing using approved detergents and hot water, and the item meets CSA certification for applicable use conditions. Facilities can uphold hygiene standards with straightforward maintenance protocols.
#@@# Color and Visibility#@#
The brown coloration conceals stains and wear while presenting a consistent professional appearance in dining and catering contexts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the fiberglass surface after each shift with a pH-neutral detergent and warm water; rinse and dry with a lint-free cloth to avoid moisture marks. Inspect the non-skid pattern weekly for wear and remove debris with a soft brush to maintain grip. Check the rim and underside for cracks or delamination; replace any compromised tray. Sanitize trays with an EPA-registered sanitizer per manufacturer times and document cycles.