CSA compliant handling and measurement details support institutional procurement standards. Operators will find the dimensions 2.88 inches by 2.25 inches useful when planning storage, shelving, and display arrangements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cups after each shift with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch zones like cup rims, handles, and service trays with an approved sanitizer per label dilution, then allow contact time. Inspect for chips and remove damaged items immediately. Clean storage shelves and booths daily to prevent crumbs and pests. Regular cleaning prevents cross-contamination, shapes customer perception, ensures health-code compliance, and extends furniture life.#@@#Additional Info#@#CAC China CES-45 tea cups hold 4.5 oz in American white ceramic with emerald Chinese styling. They are 2.25" high, 2.88" wide, microwave-safe, and weigh 21 pounds per case for three dozen, meeting CSA foodservice quality standards.#@@#General Info#@#Description #@#
CSA compliant handling and measurement details support institutional procurement standards. Operators will find the dimensions 2.88 inches by 2.25 inches useful when planning storage, shelving, and display arrangements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ceramic cups regularly to maintain hygiene and appearance. Rinse cups immediately after service to prevent stains, then soak in warm water with mild detergent for five to ten minutes. Scrub gently with a nonabrasive pad and inspect rims and bases for chips; replace any damaged units to prevent contamination. Air dry on a sanitized rack. Verify CSA and facility cleaning protocols and record cleaning cycles for traceability and compliance.