Stop compromising presentation for practicality. This porcelain square soup plate delivers consistent portion capacity and service durability while maintaining a refined table presence for high-volume dining operations. Designed for kitchens that demand repeatable plating, this 48 Oz. capacity plate balances generous volume with a shallow profile to simplify portion control and reduce refills.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain soup plates with a microfiber cloth and a mild detergent solution; rinse and air-dry. Run plates through commercial dishwasher cycles at manufacturer-recommended temperatures for sanitation. Clean high-touch zones—menu covers, salt shakers, chair backs, door handles—daily using EPA-registered sanitizer to prevent germ transfer and customer contamination. Inspect shelves and crevices for crumbs and remove to deter pests and maintain health-code compliance.#@@#Additional Info#@#CAC China WH-120 48 Oz. Bone White Porcelain Square White Pearl soup plate, sold in dozens, has a 12" diameter and 1.63" height. Porcelain construction supports microwave, oven, and dishwasher use, meeting CSA standards for foodservice.#@@#General Info#@#Description #@#
Stop compromising presentation for practicality. This porcelain square soup plate delivers consistent portion capacity and service durability while maintaining a refined table presence for high-volume dining operations. Designed for kitchens that demand repeatable plating, this 48 Oz. capacity plate balances generous volume with a shallow profile to simplify portion control and reduce refills.
#@@# Capacity Precision#@#
Engineers specified a 48 Oz. capacity to support large servings and controlled portioning for soups, stews, and composed dishes. Chefs gain predictable volume, allowing staff to plate faster while managers can monitor food costs per serving with reduced variance.
#@@# Durable Porcelain Construction#@#
Manufacturers formed this piece from vitrified porcelain to resist thermal shock and surface abrasion during routine service. Operators will experience fewer chips and scratches, which lowers replacement frequency and maintains a consistent dining presentation.
#@@# Safe High-Temperature Use#@#
Designers rated the plate for oven and microwave use, enabling direct transfer from heat to table without intermediate dishes. Staff can reheat plated items or finish dishes in the oven, eliminating extra handling and reducing service time.
#@@# Dishwasher Reliability#@#
Factories tested the plate for dishwashing resilience to withstand frequent cycles used in institutional and commercial settings. Managers will appreciate reduced labor for handwashing and a lower risk of glaze degradation under high-temperature cleaning.
#@@# Square Profile Advantages#@#
Engineers chose a square geometry to maximize usable surface area and stack density compared with round alternatives. Line cooks benefit from expanded plating real estate for garnishes and sauces, while kitchen staff gain space-efficient storage.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain daily for hairline cracks and chips; remove damaged pieces to prevent contamination. Clean plates with a neutral detergent and soft cloth; rinse thoroughly to remove residues. Load dishwashers spaced to avoid contact and select manufacturer-recommended cycles to protect glaze. Dry pieces completely before stacking to prevent moisture trapping. Sanitize per facility protocol and store on padded shelving to maintain shape and finish.