At approximately 10 inches wide and 4 inches high, the bowls balance capacity with manageable handling for servers and line cooks. The dozen set weighs about 45 pounds total, enabling predictable shipping and storage planning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after service with a soft cloth and a neutral detergent; rinse thoroughly and air dry. Run porcelain in commercial dishwashers per manufacturer cycle and load limits. Sanitize high-touch surfaces—menu covers, chair backs, salt shakers—using EPA-approved sanitizer at label concentration and contact time. Clean spills promptly to prevent stains and pest attraction. Regular cleaning maintains appearance, reduces contamination risk to hands and items, and supports health code compliance.#@@#Additional Info#@#CAC China TUP-B10 triangular porcelain bowl holds 76 Oz., measures 10" by 4", and ships in dozen packs. Its bright white, oven-, microwave-, and dishwasher-safe design withstands commercial use with a sturdy 45-pound case weight.#@@#General Info#@#Description #@#
At approximately 10 inches wide and 4 inches high, the bowls balance capacity with manageable handling for servers and line cooks. The dozen set weighs about 45 pounds total, enabling predictable shipping and storage planning.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for cracks or chips; remove damaged items to prevent contamination. Clean bowls after each use with mild detergent and warm water; avoid abrasive pads that scratch glaze. Run full loads in commercial dishwashers using recommended cycles and chemical concentrations to preserve finish. Dry thoroughly before stacking to prevent moisture trapping. Rotate stock to minimize thermal shock and verify oven and microwave temperatures against device gauges.