Serve signature presentations and streamline plating with a set designed for demanding foodservice environments. These ceramic triangular plates deliver consistent dimensions and thermal tolerance while maintaining a contemporary profile that fits modern menus. Professionals will appreciate that each dozen meets oven and dishwasher compatibility, reducing handling and inventory complexity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and mild detergent; rinse and air dry. For heavy soils, scrub gently with a non-abrasive pad and warm water, then run dishwasher-safe items through a commercial cycle. Sanitize high-touch zones like chair backs, menu covers, and door handles with EPA-registered sanitizer per label. Clean regularly to prevent germ transfer, avoid pests, maintain surfaces for inspections, and preserve furnishings' lifespan.#@@#Additional Info#@#CAC China TRG-23-BLU Blue Ceramic Triangular Festiware Plate measures 12.5" by 1.5". Made from durable ceramic, it's oven- and dishwasher-safe, designed for consistent plating and heat tolerance by foodservice professionals.#@@#General Info#@#Description #@#
Serve signature presentations and streamline plating with a set designed for demanding foodservice environments. These ceramic triangular plates deliver consistent dimensions and thermal tolerance while maintaining a contemporary profile that fits modern menus. Professionals will appreciate that each dozen meets oven and dishwasher compatibility, reducing handling and inventory complexity.
#@@# Size Precision#@#
Measured at 12.5 inches across the widest points and 1.5 inches in height, the plate provides a predictable canvas for portion control and plating consistency. Chefs gain repeatable results for garnishes and stacking, supporting standardized service across shifts.
#@@# Ceramic Composition#@#
Constructed from durable ceramic, the plate balances heat retention and thermal shock resistance to support hot and cold preparations. Staff benefit from stable temperature performance during short oven finishes and immediate service.
#@@# Oven and Dishwasher Compatibility#@#
Rated for oven use and dishwasher cycles, the plate simplifies kitchen flow by permitting direct transfer from oven to wash. Managers reduce turnaround time and labor steps while maintaining sanitation protocols.
#@@# Distinctive Geometry#@#
The triangular shape creates visual distinction for plated items and encourages creative arrangement that enhances perceived value. Designers and chefs find this geometry useful for portion separation and layered compositions.
#@@# Flat Edge Profile#@#
A flat edge offers a clean rim for stacking and safe handling in crowded pass-throughs, minimizing tipping and contact with food surfaces. Servers handle stacks with confidence during peak service.
#@@# Color Consistency#@#
The blue glaze provides uniform color across each piece, aiding cohesive table presentation and aligning with themed service environments. Purchasing teams gain uniformity across seat covers and display stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for hairline cracks and chipping; remove compromised items to prevent contamination. Clean with pH-neutral detergent and warm water; avoid abrasive pads that scratch glaze. Run commercial dishwashers using manufacturer-recommended cycles and temperatures to preserve finish; load plates securely to prevent contact during wash. Dry components completely before stacking. Verify edges and seals regularly and rotate inventory to manage wear.