Serve greater volumes without compromise with this porcelain square tango bowl that combines commercial durability with refined presentation. Designed for high-traffic operations, the unit supports consistent plating and streamlined service for cafeterias, hotels, and large dining facilities. Professionals will appreciate the balance of capacity, stability, and service-ready features that minimize breakage and cleaning time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain bowl with a soft cloth and mild detergent, rinse thoroughly, and air dry. Use a non-abrasive pad for stuck food; avoid metal scrubbers. Sanitize high-touch zones like menu covers and service trays after each shift with EPA-approved sanitizer. Store bowls dry to prevent residue and staining. Regular cleaning prevents germ transfer between staff and guests, supports health-code compliance, deters pests by removing food debris, and preserves bowl appearance and service life.#@@#Additional Info#@#CAC China TG-B8-R 42 Oz. red porcelain square Tango bowl has a durable 42 Oz. capacity, 8" diameter, and 2.38" height. It is oven, microwave, and dishwasher safe, meeting commercial needs for high-volume foodservice.#@@#General Info#@#Description #@#
Serve greater volumes without compromise with this porcelain square tango bowl that combines commercial durability with refined presentation. Designed for high-traffic operations, the unit supports consistent plating and streamlined service for cafeterias, hotels, and large dining facilities. Professionals will appreciate the balance of capacity, stability, and service-ready features that minimize breakage and cleaning time.
#@@# Capacity Efficiency#@#
This bowl holds 42 oz. of hot or cold items, enabling portion control and inventory predictability for high-volume service. Chefs can consolidate courses and reduce refill cycles, enhancing throughput during peak periods.
#@@# Durable Porcelain Construction#@#
Porcelain resists thermal shock and repeated use in institutional kitchens, providing long-term reliability under heavy handling. Staff achieve consistent handling characteristics that lower replacement frequency and operating costs.
#@@# Square Form Factor#@#
The square shape maximizes tray and shelf space, allowing tighter nesting and organized storage layouts. Operators gain measurable space savings that accommodate more plates per cart or rack.
#@@# Service Compatibility#@#
Designed to work with industry dish machines and ovens, this piece accepts machine wash and oven heat without glazing degradation. Kitchen teams maintain sanitation standards and accelerate turnaround between shifts.
#@@# Visual Impact#@#
The vibrant red finish enhances plating contrast and supports branded presentation across service lines. Managers can create cohesive displays that aid guest recognition and menu differentiation.
#@@# Pack Quantity Advantage#@#
Supplied two dozen per case, this configuration simplifies procurement and stocking cycle counts for large programs. Buyers benefit from standardized order quantities that align with back-of-house consumption forecasts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store porcelain bowls at room temperature, away from sunlight and humidity to prevent crazing and glaze damage. Check each piece for hairline cracks before use and retire damaged items to avoid contamination. Clean with nonabrasive detergent and a soft cloth; use dishwashers on recommended cycles and avoid rapid temperature changes to reduce thermal shock. Stack square bowls with dividers to prevent chipping. Reinspect storage rack seals monthly and document maintenance actions.