Elevate plated presentations with a durable porcelain sushi platter designed for consistent service in high-traffic settings. This rectangular platter features clean lines and a bone white finish that enhances menu aesthetics while supporting repeated use in commercial kitchens. Managers will appreciate that each case contains a dozen pieces, enabling straightforward inventory planning and immediate floor deployment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the porcelain sushi platter with a soft cloth and warm water after service, adding mild detergent for grease. Rinse thoroughly and place in the dishwasher on a standard cycle when available. Dry with a lint-free towel before stacking to avoid scratches. Clean high-touch areas like edges and handles between uses to prevent germ transfer and customer complaints. Regular care preserves appearance and helps meet health inspections and pest-prevention efforts.#@@#Additional Info#@#CAC China SUS-RT41 bone white porcelain sushi platter measures 13.63" x 8.25" x 1.25", is dishwasher and microwave safe, weighs 30 pounds per dozen, and meets CSA-equivalent durability standards for high-volume food service.#@@#General Info#@#Description #@#
Elevate plated presentations with a durable porcelain sushi platter designed for consistent service in high-traffic settings. This rectangular platter features clean lines and a bone white finish that enhances menu aesthetics while supporting repeated use in commercial kitchens. Managers will appreciate that each case contains a dozen pieces, enabling straightforward inventory planning and immediate floor deployment.
#@@# Porcelain Durability#@#
Porcelain construction provides robust resistance to chipping and thermal stress, enabling repeated use under demanding back-of-house conditions. Facilities sustain service schedules with fewer replacements, reducing total operating costs over time.
#@@# Generous Serving Surface#@#
The 13.63 by 8.25 inch footprint supplies ample staging room for assortments, allowing chefs to arrange rolls, garnishes, and small accoutrements without crowding. Servers maintain portion consistency and reduce plate juggling during peak periods.
#@@# Shallow Profile Design#@#
A 1.25 inch height creates a low profile that simplifies stacking and storage while keeping plated items visible to guests. Kitchen teams improve pass efficiency and minimize collision risk when moving plates between stations.
#@@# Dishwasher And Microwave Safe#@#
Engineers rated the platter for dishwasher use and microwave reheating, supporting rapid turnover and flexible reheating protocols. Staff shorten cycle times and maintain sanitation standards without extra handling steps.
#@@# Neutral Color Finish#@#
The bone white glaze presents a neutral backdrop that highlights colors and textures, improving the perceived quality of menu items. Culinary teams gain creative latitude for plating without concerns about color clash.
#@@# Case Quantity Packaging#@#
Packaging supplies one dozen platters per case, matching common procurement metrics for food service operators and institutional buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain surfaces after each service using a soft cloth and a neutral pH detergent to prevent abrasion and glaze damage. Rinse thoroughly and air dry to avoid water spots. Inspect edges and rims for chips; remove compromised items immediately to maintain safety standards. Stack platters with protective interleaving pads to prevent abrasion and reduce breakage. Run full loads in commercial dishwashers using CSA-compliant detergents and verify cycle temperatures regularly.