Elevate plating standards with a durable porcelain platter designed for high-volume foodservice environments. This rectangular sushi signature tray combines commercial-grade construction with a refined bone white finish to present products consistently and attractively. Facilities that require frequent service will benefit from a design that supports efficient staging and maintains visual appeal under continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain platter with a soft cloth and mild detergent; rinse and air-dry. Run dishwasher cycles per manufacturer; avoid abrasive pads. Sanitize high-touch zones like menu covers and chair backs with an EPA-registered disinfectant, allowing contact time. Inspect for chips and remove damaged pieces. Regular cleaning prevents contamination of clean items and hands, shapes customer perception, ensures health-code compliance, deters pests, and extends furniture life.#@@#Additional Info#@#CAC China SUS-RT14 Bone White porcelain sushi platter ships by the dozen, measuring 13" x 6.25" x 1", weighing 24 pounds per case. Porcelain resists chipping, fits dishwashers and microwaves, and meets CSA standards.#@@#General Info#@#Description #@#
Elevate plating standards with a durable porcelain platter designed for high-volume foodservice environments. This rectangular sushi signature tray combines commercial-grade construction with a refined bone white finish to present products consistently and attractively. Facilities that require frequent service will benefit from a design that supports efficient staging and maintains visual appeal under continuous use.
#@@# Porcelain Construction#@#
Porcelain composition delivers dense, chip-resistant performance suitable for restaurant, hotel, hospital, and campus operations. Chefs and servers will rely on the material to withstand routine handling while preserving a clean, uniform surface for presentation.
#@@# Rectangular Footprint#@#
The 13 by 6.25 inch footprint optimizes counter and rail space for linear presentation of multiple items. Staff can arrange portions in a single-file layout to streamline assembly and reduce transfer time during peak service.
#@@# Low Profile Design#@#
A 1 inch height provides a low profile that aids stacking in storage and allows conveyor and display compatibility. Kitchens will reduce storage footprint while retaining quick visual access for order verification.
#@@# Dishwasher And Microwave Safe#@#
Engineers rated the platter for both dishwasher and microwave use to support rapid turnaround and reheating workflows. Operators will shorten cycle times and minimize handling by moving items directly between heating and cleaning equipment.
#@@# Weight And Pack Efficiency#@#
A packed dozen totals approximately 24 pounds, creating predictable shipping and handling parameters for receiving and inventory teams. Purchasing and receiving staff will plan manpower and storage allocation more accurately with that gross pallet metric.
#@@# Clean White Finish#@#
The bone white glaze resists staining and presents a neutral backdrop that emphasizes menu items rather than the serveware.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks and remove damaged items immediately to prevent contamination. Clean platters with a nonabrasive detergent and warm water; use a soft cloth and avoid steel wool to preserve glaze. Sanitize per CSA guidelines with a diluted bleach solution or commercial sanitizer; rinse thoroughly and air dry. Load dishwashers to prevent contact between pieces and set racks to minimize thermal shock. Store flat with cushioning to reduce impact.