Stop settling for dinnerware that limits menu flexibility and service flow. This porcelain conical bowl delivers a generous 78 Oz. capacity with commercial durability to support high-volume plating, portion control, and both hot and cold preparations in institutional and hospitality environments. Buyers gain a consistent, stackable solution that withstands oven, microwave, and dishwasher cycles without compromising form or function.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean bowls and high-touch surfaces daily. Wipe porcelain with warm water and mild detergent, rinse, and air dry. Run bowls through dishwasher on commercial cycle when possible. Sanitize menu covers, chair backs, salt shakers, and door handles with EPA-approved sanitizer per label to prevent germ transfer and contamination of food and hands. Remove crumbs and spills from booths and under shelves to deter pests and maintain inspection readiness.#@@#Additional Info#@#CAC China SUS-B10 10" porcelain bowl holds 78 Oz. and measures 10.5" diameter by 3" height. It features durable bone-white construction for sushi and plated presentations; porcelain resists thermal shock and suits microwave, oven, and dishwasher use.#@@#General Info#@#Description #@#
Stop settling for dinnerware that limits menu flexibility and service flow. This porcelain conical bowl delivers a generous 78 Oz. capacity with commercial durability to support high-volume plating, portion control, and both hot and cold preparations in institutional and hospitality environments. Buyers gain a consistent, stackable solution that withstands oven, microwave, and dishwasher cycles without compromising form or function.
#@@# Capacity For Large Portions#@#
This bowl offers a 78 Oz. capacity that accommodates generous portions, composed entrees, and salads, enabling kitchens to standardize plating and reduce plate passes. Designers will appreciate the 10-inch diameter and 3-inch height geometry for layered presentations and efficient storage.
#@@# Porcelain Construction#@#
Porcelain construction provides dense, vitrified walls that resist chipping and thermal shock during heat transfer operations, enhancing service life in busy lines. Chefs can rely on the material to maintain surface integrity under repeated use in dishroom and cookline environments.
#@@# Oven And Microwave Ready#@#
Engineers specified oven and microwave-safe performance, allowing teams to reheat, braise, or finish items in the same receptacle used for service, reducing transfer steps. Operators achieve faster turnaround while preserving product temperature and presentation.
#@@# Dishwasher Compatibility#@#
Dishwasher-safe design supports aggressive wash cycles common in institutional settings, lowering manual labor and shortening dishroom dwell times. Managers will notice improved throughput and reduced breakage associated with frequent mechanical cleaning.
#@@# Stackable Round Shape#@#
A round, conical profile enables stable stacking to conserve storage footprint on crowded shelves or mobile carts, streamlining back-of-house organization. Staff will handle set dressing and transport with fewer items per trip, improving labor efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks and remove compromised items to prevent contamination. Clean with nonabrasive detergent and warm water; rinse and air dry or towel dry with a lint-free cloth. Load bowls into dishwashers spaced to avoid contact; use CSA-compliant racks and avoid high-alkaline detergents that wear glaze. Pre-soak stubborn residues in warm water to reduce scrubbing. Verify oven and microwave seals before heating; do not exceed recommended temperatures.