CAC China’s 16 Oz. red plastic squeeze bottle pack delivers durable, food-safe dispensing for high-volume kitchens that require consistent portion control and quick refills. Designed for commercial use, this eight-pack combines a wide-mouth body with a single dispensing tip to streamline filling and reduce cross-contamination risk while maintaining reliable squeeze performance across repeated use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the bottle exterior and cap with a mild detergent solution and soft cloth, paying special attention to high-touch zones like the cap and tip to prevent germ transfer; rinse thoroughly and air-dry upside down to drain; sanitize with an approved surface sanitizer between shifts to maintain health code compliance and shape customer perception; clean under shelving and serving stations to deter pests; inspect tip and threads for wear and replace if damaged to extend serviceable life.#@@#Additional Info#@#CAC China SQBT-W-16R 16 Oz. red plastic squeeze bottles, 8-pack per case, feature a wide-mouth design, BPA-free construction, and single dispensing tip for efficient use in kitchens, foodservice, and catering.#@@#General Info#@#Description #@#
CAC China’s 16 Oz. red plastic squeeze bottle pack delivers durable, food-safe dispensing for high-volume kitchens that require consistent portion control and quick refills. Designed for commercial use, this eight-pack combines a wide-mouth body with a single dispensing tip to streamline filling and reduce cross-contamination risk while maintaining reliable squeeze performance across repeated use.
#@@# Wide Mouth#@#
The wide mouth opening simplifies refilling and cleaning, reducing downtime during peak service periods. Technicians can load sauces or dressings directly from bulk containers without funnels, minimizing spills and speeding turnaround.
#@@# Single Tip#@#
A single dispensing tip ensures consistent flow and precise portioning for condiments and sauces. Operators maintain tighter control over servings, which helps manage food costs and plating accuracy.
#@@# Red Color#@#
The red bottle and cap provide immediate visual identification for hot sauces, ketchup, or other red condiments in busy line setups. Staff can quickly grab the correct bottle under pressure, reducing service errors.
#@@# Plastic Construction#@#
BPA-free plastic construction offers lightweight handling and impact resistance suited for foodservice environments. Teams can squeeze bottles with minimal fatigue while avoiding the fragility of glass alternatives.
#@@# 16 Oz. Capacity#@#
A 16 Oz. capacity balances refill frequency and counter space, allowing stations to remain stocked without overcrowding prep lines. Managers can standardize portion quantities for consistent recipe execution.
#@@# Case Pack Eight#@#
Supplied as an eight-pack per case, the quantity supports multi-station operations or stocking rotation without frequent reordering. Procurement teams can outfit multiple service zones from a single case for simplified inventory management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance instructions for CAC China SQBT-W-16R squeeze bottles. Rinse bottles with warm water and mild detergent after use, flushing the tip to remove residue. Disassemble caps and tips, soak in soapy water, and use a soft brush to clean. Inspect seals and threads, replacing cracked bottles. Air-dry thoroughly before storage. Store upright in a cool, dry area away from sunlight to maintain quality.