CAC China’s 12 oz. clear plastic squeeze bottles deliver practical, foodservice-ready dispensing for high-volume kitchens and front-of-house stations. These wide-mouth bottles combine measured capacity with simple operation to streamline portion control and speed service in restaurants, bars, cafeterias, and catering lines. Clear construction lets staff verify contents and fill levels instantly, supporting inventory checks and preventing cross-contamination.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the bottle and cap with mild detergent, rinse, and air-dry. Clean the mouth and tip by filling with soapy water, shaking, and dispensing. Sanitize high-touch areas like the cap and neck with surface sanitizer. Inspect caps and tips for damage, replacing if cracked. Regular cleaning prevents pests, maintains appearance, and supports health-code compliance.#@@#Additional Info#@#CAC China SQBT-W-12C 12 Oz. clear plastic squeeze bottles, 12 per case, feature a wide-mouth design, single dispensing tip, and white caps; BPA-free bottles suit condiments, sauces, and dressings in foodservice settings.#@@#General Info#@#Description #@#
CAC China’s 12 oz. clear plastic squeeze bottles deliver practical, foodservice-ready dispensing for high-volume kitchens and front-of-house stations. These wide-mouth bottles combine measured capacity with simple operation to streamline portion control and speed service in restaurants, bars, cafeterias, and catering lines. Clear construction lets staff verify contents and fill levels instantly, supporting inventory checks and preventing cross-contamination.
#@@# Wide Mouth#@#
The wide mouth design simplifies filling and cleaning, reducing downtime during peak service periods. Users can refill quickly from bulk containers and access the interior for sanitation without specialized tools.
#@@# Clear Construction#@#
Transparent plastic enables immediate visual confirmation of contents and remaining volume, which lowers the risk of serving errors. Managers can audit stock at a glance and plan restocking more efficiently.
#@@# 12 Oz. Capacity#@#
A 12 oz. capacity balances portion control with service cadence, minimizing trips to the back of house while avoiding overportioning. The size suits sauces, dressings, oils, and syrups across multiple station types.
#@@# Single Tip#@#
Each bottle ships with a single dispensing tip that provides consistent flow for controlled application. Consistent dispensing reduces waste and ensures uniform presentation across servings.
#@@# BPA Free#@#
Manufactured from BPA-free plastic, the bottles meet safety expectations for food contact applications. Staff can deploy them for direct condiment dispensing with confidence in material safety.
#@@# Pack Quantity#@#
Supplied as a 12-pack per case, the set supports multi-station deployment and simplifies purchasing for operations that require backups or rotation. Buying in case quantities reduces reorder frequency and keeps service lines stocked.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps for CAC China SQBT-W-12C squeeze bottles to ensure performance and food safety: Empty and rinse bottles after use to prevent residue. Wash bottles and caps in warm, soapy water; rinse thoroughly. Sanitize with food-safe sanitizer and air-dry inverted. Inspect caps and seals for wear; replace if damaged. Store bottles with caps off in a clean area. Rotate stock and discard cracked or cloudy bottles.