Elevate plated service with a red square ceramic plate designed for consistent performance in high-volume foodservice environments. These 8.5-inch plates combine durable ceramic construction with full oven, microwave, and dishwasher compatibility, supporting rapid turnarounds and reliable presentation under continuous use. Delivered two dozen per case, they are ideal for busy kitchens that require dependable inventory and predictable handling logistics.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the red ceramic square plate with a soft cloth and mild detergent; rinse in warm water and place in dishwasher per cycle instructions. Sanitize high-touch items like menu covers and chair backs with an EPA-approved sanitizer after cleaning to prevent germ transfer and cross-contamination. Inspect for chips and remove debris to deter pests and preserve finish. Track cleaning frequency to meet health code standards and reinforce customer perception of hygiene.#@@#Additional Info#@#CAC China SOH-8-R red ceramic square plate is 8.5" in diameter, 1" high, and weighs 48 pounds per case. It resists chipping and supports microwave, oven, and dishwasher use, shipping two dozen per case for durable, color-consistent dinnerware.#@@#General Info#@#Description #@#
Elevate plated service with a red square ceramic plate designed for consistent performance in high-volume foodservice environments. These 8.5-inch plates combine durable ceramic construction with full oven, microwave, and dishwasher compatibility, supporting rapid turnarounds and reliable presentation under continuous use. Delivered two dozen per case, they are ideal for busy kitchens that require dependable inventory and predictable handling logistics.
#@@# Size And Profile#@#
Designed at 8.5 inches with a 1-inch height, the compact footprint optimizes pass space on crowded counters and accommodates standard portion sizes for entrees and shareable plates. Chefs benefit from a low profile that nests efficiently for storage, while servers gain predictable plating margins for consistent portion control.
#@@# Ceramic Construction#@#
Constructed from kiln-fired ceramic, the plate resists thermal shock and withstands routine stacking and service conditions. Kitchen teams will notice minimal chipping when staff follow standard handling practices, extending the service life and reducing replacement frequency.
#@@# Heat Compatibility#@#
Rated safe for ovens and microwaves, these plates allow chefs to reheat, finish, or hold items without transferring products between multiple dishes. Operators achieve faster service cycles and fewer dishing steps by using the same item from oven to table.
#@@# Washroom Efficiency#@#
Engineered for dishwasher safety, the plates tolerate commercial dishwashing cycles and detergents without significant gloss loss. Dishroom supervisors will reduce labor time and chemical exposure by consolidating wash processes for prep and service items.
#@@# Visual Impact#@#
Sporting a red finish and square silhouette, the plate creates a defined plating field that enhances color contrast and composition. Culinary teams can craft menu visuals that draw attention to signature items while maintaining consistent portion presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain ceramic plates with daily inspections and routine cleaning for reliability. Remove food residue immediately; soak stubborn soils in warm, soapy water. Scrub gently with nonabrasive pads to prevent wear. Use commercial dishwashers with approved detergent and calibrated cycles; verify temperatures and rinse agents. Check glaze for chips; remove compromised items to avoid contamination. Store plates flat with protective separators between layers.