Stop choosing form over function. This ceramic square plate delivers consistent presentation, practical durability, and service efficiency for high-volume operations that demand dependable tableware. Designed for commercial settings, this plate balances a refined profile with robust material properties to help kitchen teams streamline plating and dish handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean plates after each service. Rinse debris, soak in warm water with detergent, scrub with a nonabrasive pad, then sanitize per local CSA or health code using approved sanitizer at required concentration and contact time. Air-dry or use clean towels. Wipe high-touch items (menu covers, chair backs, shakers, door handles) frequently to stop germ transfer and shape customer perception. Inspect for chips; replace damaged plates to avoid contamination and maintain compliance.#@@#Additional Info#@#CAC China SOH-8 8.5" white ceramic square plates ship two dozen per case. They are durable and safe for ovens, microwaves, and dishwashers. Dimensions are consistent (8.5" diameter, 1" height) with a case weight of 34 pounds for inventory planning.#@@#General Info#@#Description #@#
Stop choosing form over function. This ceramic square plate delivers consistent presentation, practical durability, and service efficiency for high-volume operations that demand dependable tableware. Designed for commercial settings, this plate balances a refined profile with robust material properties to help kitchen teams streamline plating and dish handling.
#@@# Material Integrity#@#
Ceramic construction provides thermal stability and retains heat for extended food service. Rigorous manufacturing yields a dense body that resists chipping under routine use and supports high turnover in cafeterias, catering fleets, and restaurants.
#@@# Service Dimensions#@#
An 8.5-inch top diameter offers a plating area comparable to standard side plates while maximizing usable surface for composed entrees. The 1-inch height maintains a low profile that facilitates stacking, efficient dry storage, and compact transport.
#@@# Compatibility With Equipment#@#
Microwave, oven, and dishwasher compatibility reduces handling steps across prep, cook, and cleanup workflows. Staff can reheat, finish, and sanitize on the same unit without transferring items between containers, which reduces breakage risk and labor time.
#@@# Uniform Appearance#@#
A white finish presents a neutral backdrop that highlights color contrast and portioning for plated items. Kitchens achieve consistent visual standards across service lines, simplifying menu photography and table presentation.
#@@# Operational Yield#@#
Packaging in two dozen cases enables predictable inventory planning and rapid replenishment for large accounts. Buyers can calculate per-shift requirements in gallons or liters of prepared product and scale plate counts to match service volumes.
#@@# Regulatory Confidence#@#
Production follows established ceramic processing standards and meets common commercial requirements, supported by manufacturer documentation and ordering traceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean ceramic surfaces after each shift using a neutral detergent and soft cloth to prevent glaze etching and residue buildup. Inspect edges and rims daily for hairline chips; remove damaged plates immediately to avoid contamination. Run dishwashers at manufacturer-recommended temperatures and load securely to prevent contact. Verify oven and microwave seals before use and avoid rapid temperature changes. Store plates stacked with protective pads to minimize abrasion and ensure longevity.